Allergenic proteins in soybean: processing and reduction of P34 allergenicity.
about
Soy and phytoestrogens: possible side effectsReview of conventional and novel food processing methods on food allergens.Transcriptomic and physiological responses to fishmeal substitution with plant proteins in formulated feed in farmed Atlantic salmon (Salmo salar).The structural properties and antigenicity of soybean glycinin by glycation with xylose.Danshen enhanced the estrogenic effects of Qing E formula in ovariectomized rats.A comprehensive review of legume allergy.Impact of thermal processing on legume allergens.Advances of research on glycinin and β-conglycinin: a review of two major soybean allergenic proteins.The major soyabean allergen P34 resists proteolysis in vitro and is transported through intestinal epithelial cells by a caveolae-mediated mechanism.Expression of the soybean allergenic protein P34 in Escherichia coli and its indirect ELISA detection method.Extent and Mode of Action of Cationic Legume Proteins against Listeria monocytogenes and Salmonella Enteritidis.Enzymatic treatment of soy protein isolates: effects on the potential allergenicity, technofunctionality, and sensory properties.Evaluation of the efficiency of three extraction conditions for the immunochemical detection of allergenic soy proteins in different food matrices.Effect of protein glycation in the presence or absence of wheat proteins on detection of soybean proteins by commercial ELISA.High hydrostatic pressure (HHP) effects on antigenicity and structural properties of soybean β-conglycinin.Identification and characterization of DC-SIGN-binding glycoproteins in allergenic foods.Effects of ovalbumin glycoconjugates on alleviation of orally induced egg allergy in mice via dendritic-cell maturation and T-cell activation.
P2860
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P2860
Allergenic proteins in soybean: processing and reduction of P34 allergenicity.
description
2005 nî lūn-bûn
@nan
2005年の論文
@ja
2005年論文
@yue
2005年論文
@zh-hant
2005年論文
@zh-hk
2005年論文
@zh-mo
2005年論文
@zh-tw
2005年论文
@wuu
2005年论文
@zh
2005年论文
@zh-cn
name
Allergenic proteins in soybean: processing and reduction of P34 allergenicity.
@ast
Allergenic proteins in soybean: processing and reduction of P34 allergenicity.
@en
type
label
Allergenic proteins in soybean: processing and reduction of P34 allergenicity.
@ast
Allergenic proteins in soybean: processing and reduction of P34 allergenicity.
@en
prefLabel
Allergenic proteins in soybean: processing and reduction of P34 allergenicity.
@ast
Allergenic proteins in soybean: processing and reduction of P34 allergenicity.
@en
P2093
P1433
P1476
Allergenic proteins in soybean: processing and reduction of P34 allergenicity.
@en
P2093
Elviragonzalez de Mejia
Kristen Blaschek
Shannon Wilson
P2860
P356
10.1111/J.1753-4887.2005.TB00121.X
P577
2005-02-01T00:00:00Z