Olive Oil Consumption and Age-Related Macular Degeneration: The Alienor Study.

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Nutritional and Lifestyle Interventions for Age-Related Macular Degeneration: A Review.

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Olive Oil Consumption and Age-Related Macular Degeneration: The Alienor Study.

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2016 nî lūn-bûn

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2016年の論文

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2016年論文

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2016年論文

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2016年論文

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2016年論文

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2016年論文

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2016年论文

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2016年论文

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2016年论文

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Olive Oil Consumption and Age-Related Macular Degeneration: The Alienor Study.

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Olive Oil Consumption and Age-Related Macular Degeneration: The Alienor Study.

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Olive Oil Consumption and Age-Related Macular Degeneration: The Alienor Study.

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Olive Oil Consumption and Age-Related Macular Degeneration: The Alienor Study.

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Olive Oil Consumption and Age-Related Macular Degeneration: The Alienor Study.

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Olive Oil Consumption and Age-Related Macular Degeneration: The Alienor Study.

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Olive Oil Consumption and Age-Related Macular Degeneration: The Alienor Study.

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Bénédicte M J Merle

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Cécilia Samieri

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Jean-François Dartigues

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P2860

Association between dietary fat intake and age-related macular degeneration in the Carotenoids in Age-Related Eye Disease Study (CAREDS): an ancillary study of the Women's Health Initiative

Elevated high-density lipoprotein cholesterol and age-related macular degeneration: the Alienor study

Prevalence of age-related macular degeneration in the United States

Energy, macronutrient and fatty acid intake of French elderly community dwellers and association with socio-demographic characteristics: data from the Bordeaux sample of the Three-City Study.

Association of HDL-related loci with age-related macular degeneration and plasma lutein and zeaxanthin: the Alienor study.

Plasma eicosapentaenoic acid is inversely associated with severity of depressive symptomatology in the elderly: data from the Bordeaux sample of the Three-City Study.

Prospective study of dietary fat and the risk of age-related macular degeneration.

Olive oil intake and risk of cardiovascular disease and mortality in the PREDIMED Study.

Adherence to a Mediterranean diet, cognitive decline, and risk of dementia

Biological activities of phenolic compounds present in virgin olive oil.

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e0160240

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scholarly article

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10.1371/JOURNAL.PONE.0160240

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English

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Cécile Delcourt

Mélanie Le Goff

Audrey Cougnard-Grégoire

Jean-François Korobelnik

Marie-Bénédicte Rougier

Marie-Noëlle Delyfer

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2016-07-28T00:00:00Z

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27467382

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Olive Oil Consumption and Age-Related Macular Degeneration: The Alienor Study.

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P2860

P2860

Olive Oil Consumption and Age-Related Macular Degeneration: The Alienor Study.

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P1476

P2093

P2860

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P2860

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P698

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