The effect of dairy products on iron availability.

about

The role of diet- and host-related factors in nutrient bioavailability and thus in nutrient-based dietary requirement estimates.Milk proteins and iron absorption: contrasting effects of different caseinophosphopeptides.Iron-zinc and calcium-Fe interactions in relation to Zn and Fe absorption.

P2860

Q36830069-D24A64EA-1FAB-432E-BB37-DD5481F68553 Q40367928-4F78A9C7-2839-43C9-9EE4-C4351CCE5CAA Q40924700-F6026F9D-526B-4D52-9C6C-556A12CEB783

P2860

The effect of dairy products on iron availability.

Item

http://www.wikidata.org/entity/Q36089166

description

1992 nî lūn-bûn

@nan

1992年の論文

@ja

1992年論文

@yue

1992年論文

@zh-hant

1992年論文

@zh-hk

1992年論文

@zh-mo

1992年論文

@zh-tw

1992年论文

@wuu

1992年论文

@zh

1992年论文

@zh-cn

name

The effect of dairy products on iron availability.

@ast

The effect of dairy products on iron availability.

@en

type

Item

label

The effect of dairy products on iron availability.

@ast

The effect of dairy products on iron availability.

@en

prefLabel

The effect of dairy products on iron availability.

@ast

The effect of dairy products on iron availability.

@en

P1476

The effect of dairy products on iron availability.

@en

P2093

Jackson LS

http://www.w3.org/2001/XMLSchema#string

Lee K

http://www.w3.org/2001/XMLSchema#string

P2860

The effect of tea on iron absorption.

Is solubility in vitro a reliable predictor of iron bioavailability?

Dietary heme iron absorption. A discussion of possible mechanisms for the absorption-promoting effect of meat and for the regulation of iron absorption.

Iron absorption in infants: high bioavailability of breast milk iron as indicated by the extrinsic tag method of iron absorption and by the concentration of serum ferritin.

Iron-supplemented cow milk. Identification and spectral properties of iron bound to casein micelles.

Disappearance of iron-deficiency anemia in a high-risk infant population given supplemental iron.

Iron absorption from breast milk, cow's milk, and iron-supplemented formula: an opportunistic use of changes in total body iron determined by hemoglobin, ferritin, and body weight in 132 infants.

Iron absorption in Indians studied by whole body counting: a comparison of iron compounds used in salt fortification.

P304

259-270

http://www.w3.org/2001/XMLSchema#string

P31

scholarly article

P356

10.1080/10408399209527573

http://www.w3.org/2001/XMLSchema#string

P433

http://www.w3.org/2001/XMLSchema#string

P478

http://www.w3.org/2001/XMLSchema#string

P577

1992-01-01T00:00:00Z

http://www.w3.org/2001/XMLSchema#dateTime

P698

1581006

http://www.w3.org/2001/XMLSchema#string

The effect of dairy products on iron availability.

about

P2860

P2860

The effect of dairy products on iron availability.

description

name

type

label

prefLabel

P1433

P1476

P2093

P2860

P304

P31

P356

P433

P478

P577

P698

P356

P1433

P1476

P2093

P2860

P304

P31

P356

P433

P478

P577

P698