Comprehensive and Comparative Metabolomic Profiling of Wheat, Barley, Oat and Rye Using Gas Chromatography-Mass Spectrometry and Advanced Chemometrics.

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Metabolomics for Plant Improvement: Status and Prospects Resveratrol in the foodomics era: 1:25,000.Comparative physiological and metabolomics analysis of wheat (Triticum aestivum L.) following post-anthesis heat stress.

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P2860

Comprehensive and Comparative Metabolomic Profiling of Wheat, Barley, Oat and Rye Using Gas Chromatography-Mass Spectrometry and Advanced Chemometrics.

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2014 nî lūn-bûn

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Comprehensive and Comparative ...... try and Advanced Chemometrics.

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Comprehensive and Comparative ...... try and Advanced Chemometrics.

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Bekzod Khakimov

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Birthe Møller Jespersen

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Søren Balling Engelsen

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P2860

Proposed minimum reporting standards for chemical analysis

Contents of dietary fibre components and their relation to associated bioactive components in whole grain wheat samples from the HEALTHGRAIN diversity screen.

Metabolomics of cereals under biotic stress: current knowledge and techniques.

Transgenic barley lines prove the involvement of TaCBF14 and TaCBF15 in the cold acclimation process and in frost tolerance

Metabolomics-assisted breeding: a viable option for crop improvement?

RNAi-mediated disruption of squalene synthase improves drought tolerance and yield in rice.

Metabolic responses to salt stress of barley (Hordeum vulgare L.) cultivars, Sahara and Clipper, which differ in salinity tolerance

Antioxidative and antiproliferative properties of selected barley (Hordeum vulgarae L.) cultivars and their potential for inhibition of low-density lipoprotein (LDL) cholesterol oxidation.

Plant metabolomics: resolution and quantification of elusive peaks in liquid chromatography-mass spectrometry profiles of complex plant extracts using multi-way decomposition methods.

Barley and wheat foods: influence on plasma cholesterol concentrations in hypercholesterolemic men.

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569-585

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scholarly article

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10.3390/FOODS3040569

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Avati mirĩ

barley

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Comprehensive and Comparative Metabolomic Profiling of Wheat, Barley, Oat and Rye Using Gas Chromatography-Mass Spectrometry and Advanced Chemometrics.

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P2860

P2860

Comprehensive and Comparative Metabolomic Profiling of Wheat, Barley, Oat and Rye Using Gas Chromatography-Mass Spectrometry and Advanced Chemometrics.

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