Current status and emerging role of glutathione in food grade lactic acid bacteria.

Current status and emerging role of glutathione in food grade lactic acid bacteria.

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http://www.wikidata.org/entity/Q36292837
Molecular and structural basis of glutathione import in Gram-positive bacteria via GshT and the cystine ABC importer TcyBC of Streptococcus mutansGene expression of lactobacilli in murine forestomach biofilms.Complete genome sequence and analysis of Lactobacillus hokkaidonensis LOOC260(T), a psychrotrophic lactic acid bacterium isolated from silage.Study of linkage between glutathione pathway and the antibiotic resistance of Escherichia coli from patients' swabs.Glutathione biosynthesis and activity of dependent enzymes in food grade lactic acid bacteria harboring multidomain bifunctional fusion gene (gshF).Optimization of Reduced Glutathione Production by a Lactobacillus plantarum Isolate Using Plackett-Burman and Box-Behnken Designs.Aerobic metabolism in the genus Lactobacillus: impact on stress response and potential applications in the food industry.Microbial Community Functional Potential and Composition Are Shaped by Hydrologic Connectivity in Riverine Floodplain Soils.Genomic analysis reveals the biotechnological ability of Enterococcus italicus to produce glutathione.Effect of heavy metals on growth response and antioxidant defense protection in Bacillus cereus.Skin resistance to UVB-induced oxidative stress and hyperpigmentation by the topical use of Lactobacillus helveticus NS8-fermented milk supernatant.A bioluminescent test system reveals valuable antioxidant properties of lactobacillus strains from human microbiota.Lactococcus lactis is an Efficient Expression System for Mammalian Membrane Proteins Involved in Liver Detoxification, CYP3A4, and MGST1.Metabolic profiles of cysteine, methionine, glutamate, glutamine, arginine, aspartate, asparagine, alanine and glutathione in Streptococcus thermophilus during pH-controlled batch fermentations
P2860

Current status and emerging role of glutathione in food grade lactic acid bacteria.

Item
http://www.wikidata.org/entity/Q36292837
description
2012 nî lūn-bûn
@nan
2012年の論文
@ja
2012年学术文章
@wuu
2012年学术文章
@zh-cn
2012年学术文章
@zh-hans
2012年学术文章
@zh-my
2012年学术文章
@zh-sg
2012年學術文章
@yue
2012年學術文章
@zh
2012年學術文章
@zh-hant
name
Current status and emerging role of glutathione in food grade lactic acid bacteria.
@ast
Current status and emerging role of glutathione in food grade lactic acid bacteria.
@en
type
label
Current status and emerging role of glutathione in food grade lactic acid bacteria.
@ast
Current status and emerging role of glutathione in food grade lactic acid bacteria.
@en
prefLabel
Current status and emerging role of glutathione in food grade lactic acid bacteria.
@ast
Current status and emerging role of glutathione in food grade lactic acid bacteria.
@en
P1433
P1476
P2093
P275
P2860
P2888
P304
P31
P356
P478
P50
P577
P5875
P6179
P698
P921
P932
P356
P1433
P1476
Current status and emerging role of glutathione in food grade lactic acid bacteria
@en
P2093
P275
P2860
P2888
P304
P31
P356
P478
P50
P577
P5875
P6179
P698
P921
P932