Trends in dietary energy, fat, carbohydrate and protein intake in Chinese children and adolescents from 1991 to 2009
about
Assessing dietary quality of older Chinese people using the Chinese Diet Balance Index (DBI)Physical growth of children and adolescents in China over the past 35 years.Monosodium L-glutamate and dietary fat exert opposite effects on the proximal and distal intestinal health in growing pigs.Monosodium L-Glutamate and Dietary Fat Differently Modify the Composition of the Intestinal Microbiota in Growing Pigs.Trends in the Prevalence of Overweight and Obesity among Chinese Preschool Children from 2006 to 2014.Single-dose acarbose decreased glucose-dependent insulinotropic peptide and glucagon levels in Chinese patients with newly diagnosed type 2 diabetes mellitus after a mixed mealA multilevel analysis of the relationship between parental migration and left-behind children's macronutrient intakes in rural ChinaObesity, non-communicable disease (NCD) risk factors and dietary factors among Chinese school-aged children.10-Year Trends in Serum Lipid Levels and Dyslipidemia Among Children and Adolescents From Several Schools in Beijing, China.Both dietary supplementation with monosodium L-glutamate and fat modify circulating and tissue amino acid pools in growing pigs, but with little interactive effect.Temporal Trends in Dietary Macronutrient Intakes among Adults in Rural China from 1991 to 2011: Findings from the CHNS.Does the Dietary Pattern of Shanghai Residents Change across Seasons and Area of Residence: Assessing Dietary Quality Using the Chinese Diet Balance Index (DBI).Determinants of undernutrition and overnutrition among adolescents in developing countries.High protein intake along with paternal part-time employment is associated with higher body fat mass among girls from South China.Time trends and factors in body mass index and obesity among children in China: 1997-2011.Do older Chinese people's diets meet the Chinese Food Pagoda guidelines? Results from the China Health and Nutrition Survey 2009.Risk Factors for Severe Hand-Foot-Mouth Disease in Children in Hainan, China, 2011-2012.'Picture me healthy': a pilot study using photovoice to explore health perceptions among migrant youth in Beijing, China.Socioeconomic determinants of childhood overweight and obesity in China: the long arm of institutional power.Time trends in dietary fat intake in a sample of German children and adolescents between 2000 and 2010: not quantity, but quality is the issue.Concentrations of Carotenoids and Tocopherols in Breast Milk from Urban Chinese Mothers and Their Associations with Maternal Characteristics: A Cross-Sectional Study.Maternal employment and childhood obesity in China: evidence from the China Health and Nutrition Survey
P2860
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P2860
Trends in dietary energy, fat, carbohydrate and protein intake in Chinese children and adolescents from 1991 to 2009
description
2012 nî lūn-bûn
@nan
2012年の論文
@ja
2012年学术文章
@wuu
2012年学术文章
@zh-cn
2012年学术文章
@zh-hans
2012年学术文章
@zh-my
2012年学术文章
@zh-sg
2012年學術文章
@yue
2012年學術文章
@zh
2012年學術文章
@zh-hant
name
Trends in dietary energy, fat, ...... adolescents from 1991 to 2009
@ast
Trends in dietary energy, fat, ...... adolescents from 1991 to 2009
@en
type
label
Trends in dietary energy, fat, ...... adolescents from 1991 to 2009
@ast
Trends in dietary energy, fat, ...... adolescents from 1991 to 2009
@en
prefLabel
Trends in dietary energy, fat, ...... adolescents from 1991 to 2009
@ast
Trends in dietary energy, fat, ...... adolescents from 1991 to 2009
@en
P2860
P1476
Trends in dietary energy, fat, ...... adolescents from 1991 to 2009
@en
P2093
Michael J Dibley
Zhaohui Cui
P2860
P304
P356
10.1017/S0007114511006891
P577
2012-01-16T00:00:00Z