Incidence of Staphylococcus aureus and analysis of associated bacterial communities on food industry surfaces.
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Bacteriophages as Weapons Against Bacterial Biofilms in the Food IndustryInvestigation on Crude and High-Temperature Heated Coffee Oil by ATR-FTIR Spectroscopy along with Antioxidant and Antimicrobial PropertiesEvaluation of Microbial Contamination and Chemical Qualities of Cream-filled Pastries in Confectioneries of Chaharmahal Va Bakhtiari Province (Southwestern Iran)Low-level predation by lytic phage phiIPLA-RODI promotes biofilm formation and triggers the stringent response in Staphylococcus aureus.Effective removal of staphylococcal biofilms by the endolysin LysH5.Staphylococcal biofilm formation as affected by type acidulant.Two Phages, phiIPLA-RODI and phiIPLA-C1C, Lyse Mono- and Dual-Species Staphylococcal Biofilms.The Behavior of Staphylococcus aureus Dual-Species Biofilms Treated with Bacteriophage phiIPLA-RODI Depends on the Accompanying Microorganism.Characterization of Toxin Genes and Antimicrobial Susceptibility of Staphylococcus aureus Isolates in Fishery Products in Iran.Staphylococcus aureus Entrance into the Dairy Chain: Tracking S. aureus from Dairy Cow to Cheese.Molecular detection of bacterial contamination in gnotobiotic rodent units.Biofilm formation and persistence on abiotic surfaces in the context of food and medical environments.Phage lytic proteins: biotechnological applications beyond clinical antimicrobials.Potential applications of nonthermal plasmas against biofilm-associated micro-organisms in vitro.Changes in the Expression of Biofilm-Associated Surface Proteins in Staphylococcus aureus Food-Environmental Isolates Subjected to Sublethal Concentrations of Disinfectants.Prevalence of Staphylococcus aureus in Imported Fish and Correlations between Antibiotic Resistance and Enterotoxigenicity.Assessment of Enterotoxin Production and Cross-Contamination of Staphylococcus aureus between Food Processing Materials and Ready-To-Eat Cooked Fish Paste.Draft Genome Sequence of a Methicillin-Resistant Staphylococcus aureus Isolate (Sequence Type 1) from Seafood.Real-Time Assessment of Staphylococcus aureus Biofilm Disruption by Phage-Derived Proteins.Downregulation of Autolysin-Encoding Genes by Phage-Derived Lytic Proteins Inhibits Biofilm Formation in Staphylococcus aureus.Phenotypic and genotypic characterization of antibiotic resistance of methicillin-resistant Staphylococcus aureus isolated from hospital food.Formation of Staphylococcus aureus Biofilm in the Presence of Sublethal Concentrations of Disinfectants Studied via a Transcriptomic Analysis Using Transcriptome Sequencing (RNA-seq).Bacteriophage-Derived Peptidase CHAP(K) Eliminates and Prevents Staphylococcal Biofilms.Growth of Listeria monocytogenes, Salmonella spp., Escherichia coli O157:H7, and Staphylococcus aureus on cheese during extended storage at 25°C.Draft Genome Sequence of a Methicillin-Resistant Sequence Type 39 Staphylococcal Isolate Obtained from Seafood.Contamination sources, biofilm-forming ability and biocide resistance of Staphylococcus aureus in tilapia-processing facilities.Optimizing Propagation of Staphylococcus aureus Infecting Bacteriophage vB_SauM-phiIPLA-RODI on Staphylococcus xylosus Using Response Surface Methodology.Study of the Interactions Between Bacteriophage phiIPLA-RODI and Four Chemical Disinfectants for the Elimination of Staphylococcus aureus Contamination.Analysis of Different Parameters Affecting Diffusion, Propagation and Survival of Staphylophages in Bacterial Biofilms
P2860
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P2860
Incidence of Staphylococcus aureus and analysis of associated bacterial communities on food industry surfaces.
description
2012 nî lūn-bûn
@nan
2012年の論文
@ja
2012年学术文章
@wuu
2012年学术文章
@zh-cn
2012年学术文章
@zh-hans
2012年学术文章
@zh-my
2012年学术文章
@zh-sg
2012年學術文章
@yue
2012年學術文章
@zh
2012年學術文章
@zh-hant
name
Incidence of Staphylococcus au ...... ies on food industry surfaces.
@ast
Incidence of Staphylococcus au ...... ies on food industry surfaces.
@en
type
label
Incidence of Staphylococcus au ...... ies on food industry surfaces.
@ast
Incidence of Staphylococcus au ...... ies on food industry surfaces.
@en
prefLabel
Incidence of Staphylococcus au ...... ies on food industry surfaces.
@ast
Incidence of Staphylococcus au ...... ies on food industry surfaces.
@en
P2093
P2860
P356
P1476
Incidence of Staphylococcus au ...... ies on food industry surfaces.
@en
P2093
Ana Rodríguez
Beatriz Martínez
Daniel Vázquez-Sánchez
Diana Gutiérrez
Juan J Herrera
Marta López Cabo
Pilar García
Susana Delgado
P2860
P304
P356
10.1128/AEM.02045-12
P407
P577
2012-09-28T00:00:00Z