Manipulation of light signal transduction as a means of modifying fruit nutritional quality in tomato.
about
Expressed sequence tags (ESTs) and simple sequence repeat (SSR) markers from octoploid strawberry (Fragaria x ananassa).Tomato as a Source of Carotenoids and Polyphenols Targeted to Cancer PreventionDNA Methylation and Chromatin Regulation during Fleshy Fruit Development and RipeningEvolutionary Recycling of Light Signaling Components in Fleshy Fruits: New Insights on the Role of Pigments to Monitor RipeningCarotenoid metabolism and regulation in horticultural cropsPhytochrome Interacting Factors (PIFs) in Solanum lycopersicum: Diversity, Evolutionary History and Expression Profiling during Different Developmental ProcessesUniform ripening encodes a Golden 2-like transcription factor regulating tomato fruit chloroplast developmentLight signal transduction: an infinite spectrum of possibilitiesFleshy fruit expansion and ripening are regulated by the Tomato SHATTERPROOF gene TAGL1Increasing tomato fruit quality by enhancing fruit chloroplast function. A double-edged sword?KNOX genes influence a gradient of fruit chloroplast development through regulation of GOLDEN2-LIKE expression in tomato.Overexpression of SlPRE2, an atypical bHLH transcription factor, affects plant morphology and fruit pigment accumulation in tomato.Chromoplast differentiation: current status and perspectives.Negative feedback regulation of UV-B-induced photomorphogenesis and stress acclimation in Arabidopsis.A role of tomato UV-damaged DNA binding protein 1 (DDB1) in organ size control via an epigenetic mannerComparative analysis of carotenoid accumulation in two goji (Lycium barbarum L. and L. ruthenicum Murr.) fruits.Multiple microscopic approaches demonstrate linkage between chromoplast architecture and carotenoid composition in diverse Capsicum annuum fruit.Comparative genomics reveals candidate carotenoid pathway regulators of ripening watermelon fruit.Comparative analysis of predicted plastid-targeted proteomes of sequenced higher plant genomes.Plastid structure and carotenogenic gene expression in red- and white-fleshed loquat (Eriobotrya japonica) fruits.DDB2, DDB1A and DET1 exhibit complex interactions during Arabidopsis development.Carotenoid biosynthesis in Arabidopsis: a colorful pathway.Identification and characterization of miRNAs in ripening fruit of Lycium barbarum L. using high-throughput sequencingSilencing of the SlNAP7 gene influences plastid development and lycopene accumulation in tomatoRoles of UV-damaged DNA binding protein 1 (DDB1) in epigenetically modifying multiple traits of agronomic importance in tomatoTissue specificity and differential expression of transcription factors in tomato provide hints of unique regulatory networks during fruit ripening.Carotenoid accumulation and function in seeds and non-green tissues.REDUCED CHLOROPLAST COVERAGE genes from Arabidopsis thaliana help to establish the size of the chloroplast compartment.Plastid division: evolution, mechanism and complexity.Intron retention and rhythmic diel pattern regulation of carotenoid cleavage dioxygenase 2 during crocetin biosynthesis in saffronThe UVR8 UV-B Photoreceptor: Perception, Signaling and Response.A mutation in the tomato DDB1 gene affects cell and chloroplast compartment size and CDT1 transcriptLeMYC2 acts as a negative regulator of blue light mediated photomorphogenic growth, and promotes the growth of adult tomato plantsChemistry and biotechnology of carotenoids.The role of phytochrome in stress tolerance.Molecular regulation of fruit ripening.Whole transcriptome sequencing reveals genes involved in plastid/chloroplast division and development are regulated by the HP1/DDB1 at an early stage of tomato fruit development.Transcriptional profiling of high pigment-2dg tomato mutant links early fruit plastid biogenesis with its overproduction of phytonutrients.Phytochromobilin deficiency impairs sugar metabolism through the regulation of cytokinin and auxin signaling in tomato fruits.Drawing Links from Transcriptome to Metabolites: The Evolution of Aroma in the Ripening Berry of Moscato Bianco (Vitis vinifera L.).
P2860
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P2860
Manipulation of light signal transduction as a means of modifying fruit nutritional quality in tomato.
description
2004 nî lūn-bûn
@nan
2004年の論文
@ja
2004年学术文章
@wuu
2004年学术文章
@zh-cn
2004年学术文章
@zh-hans
2004年学术文章
@zh-my
2004年学术文章
@zh-sg
2004年學術文章
@yue
2004年學術文章
@zh
2004年學術文章
@zh-hant
name
Manipulation of light signal t ...... nutritional quality in tomato.
@ast
Manipulation of light signal t ...... nutritional quality in tomato.
@en
type
label
Manipulation of light signal t ...... nutritional quality in tomato.
@ast
Manipulation of light signal t ...... nutritional quality in tomato.
@en
prefLabel
Manipulation of light signal t ...... nutritional quality in tomato.
@ast
Manipulation of light signal t ...... nutritional quality in tomato.
@en
P2093
P2860
P356
P1476
Manipulation of light signal t ...... nutritional quality in tomato.
@en
P2093
Ageeth van Tuinen
Jim Giovannoni
Julia Vrebalov
Sherry Roof
Yongsheng Liu
Zhibiao Ye
P2860
P304
P356
10.1073/PNAS.0400935101
P407
P577
2004-06-03T00:00:00Z