Risks and benefits of nutritional support during critical illness.

Risks and benefits of nutritional support during critical illness.

Item
http://www.wikidata.org/entity/Q36539521
Clinical review: Optimizing enteral nutrition for critically ill patients--a simple data-driven formulaAmino acid composition in parenteral nutrition: what is the evidence?Association between illness severity and timing of initial enteral feeding in critically ill patients: a retrospective observational study.Hepatic growth hormone resistance after acute injury.Impact of early parenteral nutrition on metabolism and kidney injuryMetabolic effects of enteral versus parenteral alanyl-glutamine dipeptide administration in critically ill patients receiving enteral feeding: a pilot studyEnergy requirements and the use of predictive equations versus indirect calorimetry in critically ill patients.Comparison of resting energy expenditure prediction methods with measured resting energy expenditure in obese, hospitalized adults.
P2860

Risks and benefits of nutritional support during critical illness.

Item
http://www.wikidata.org/entity/Q36539521
description
2006 nî lūn-bûn
@nan
2006年の論文
@ja
2006年論文
@yue
2006年論文
@zh-hant
2006年論文
@zh-hk
2006年論文
@zh-mo
2006年論文
@zh-tw
2006年论文
@wuu
2006年论文
@zh
2006年论文
@zh-cn
name
Risks and benefits of nutritional support during critical illness.
@ast
Risks and benefits of nutritional support during critical illness.
@en
type
label
Risks and benefits of nutritional support during critical illness.
@ast
Risks and benefits of nutritional support during critical illness.
@en
prefLabel
Risks and benefits of nutritional support during critical illness.
@ast
Risks and benefits of nutritional support during critical illness.
@en
P1433
P1476
P2093
P304
P31
P356
P407
P478
P50
P577
P698
P356
P1433
P1476
Risks and benefits of nutritional support during critical illness.
@en
P2093
P304
P31
P356
10.1146/ANNUREV.NUTR.26.061505.111307
P407
P478
P50
P577
P698