A single consumption of high amounts of the Brazil nuts improves lipid profile of healthy volunteers.
about
Plant-based nutrition for healthcare professionals: implementing diet as a primary modality in the prevention and treatment of chronic disease.Nut Consumption and Cardiovascular Risk in Older Chinese: The Guangzhou Biobank Cohort Study.Tree Nut consumption is associated with better adiposity measures and cardiovascular and metabolic syndrome health risk factors in U.S. Adults: NHANES 2005-2010.SEPP1 polymorphisms modulate serum glucose and lipid response to Brazil nut supplementation.A follow-up study of the chronic kidney disease patients treated with Brazil nut: focus on inflammation and oxidative stress.
P2860
A single consumption of high amounts of the Brazil nuts improves lipid profile of healthy volunteers.
description
2013 nî lūn-bûn
@nan
2013年の論文
@ja
2013年論文
@yue
2013年論文
@zh-hant
2013年論文
@zh-hk
2013年論文
@zh-mo
2013年論文
@zh-tw
2013年论文
@wuu
2013年论文
@zh
2013年论文
@zh-cn
name
A single consumption of high a ...... profile of healthy volunteers.
@en
type
label
A single consumption of high a ...... profile of healthy volunteers.
@en
prefLabel
A single consumption of high a ...... profile of healthy volunteers.
@en
P2093
P2860
P356
P1476
A single consumption of high a ...... profile of healthy volunteers
@en
P2093
Carlos Dalton de Avila Vilanova
Edson Irineu Muller
Elisângela Colpo
Erico Marlon Moraes Flores
Iria Luiza Gomes Farias
João Batista Teixeira da Rocha
Luiz Gustavo Brenner Reetz
Marta Maria Medeiros Frescura Duarte
P2860
P304
P356
10.1155/2013/653185
P577
2013-06-11T00:00:00Z