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Grape seeds: ripe for cancer chemoprevention.

Grape seeds: ripe for cancer chemoprevention.

http://www.wikidata.org/entity/Q37010010

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Kaempferol targets RSK2 and MSK1 to suppress UV radiation-induced skin cancer.The Gastrointestinal Tract as a Key Target Organ for the Health-Promoting Effects of Dietary Proanthocyanidins.Grape seed proanthocyanidins inhibit the proliferation, migration and invasion of tongue squamous cell carcinoma cells through suppressing the protein kinase B/nuclear factor-κB signaling pathway.

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Grape seeds: ripe for cancer chemoprevention.

http://www.wikidata.org/entity/Q37010010

description

article científic

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article scientifique

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articolo scientifico

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artigo científico

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bilimsel makale

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scientific article published on 14 June 2013

@en

vedecký článok

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vetenskaplig artikel

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videnskabelig artikel

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vědecký článek

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name

Grape seeds: ripe for cancer chemoprevention.

@en

Grape seeds: ripe for cancer chemoprevention.

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type

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Grape seeds: ripe for cancer chemoprevention.

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Grape seeds: ripe for cancer chemoprevention.

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prefLabel

Grape seeds: ripe for cancer chemoprevention.

@en

Grape seeds: ripe for cancer chemoprevention.

@nl

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1940-6207.CAPR-13-0193

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Cancer Prevention Research

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Grape seeds: ripe for cancer chemoprevention.

@en

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Mohammad Athar

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Santosh K Katiyar

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P2860

Pancreatic cancer

Grape seed proanthocyanidins inhibit the invasiveness of human HNSCC cells by targeting EGFR and reversing the epithelial-to-mesenchymal transition

Proanthocyanidins inhibit photocarcinogenesis through enhancement of DNA repair and xeroderma pigmentosum group A-dependent mechanism.

Dietary-feeding of grape seed extract prevents azoxymethane-induced colonic aberrant crypt foci formation in fischer 344 rats.

Grape seed proanthocyanidins inhibit melanoma cell invasiveness by reduction of PGE2 synthesis and reversal of epithelial-to-mesenchymal transition.

Second-line chemotherapy for recurrent non-small cell lung cancer: do new agents make a difference?

Grape proanthocyanidins induce apoptosis by loss of mitochondrial membrane potential of human non-small cell lung cancer cells in vitro and in vivo

Grape proanthocyanidin inhibit pancreatic cancer cell growth in vitro and in vivo through induction of apoptosis and by targeting the PI3K/Akt pathway.

Bioactive phytochemical proanthocyanidins inhibit growth of head and neck squamous cell carcinoma cells by targeting multiple signaling molecules.

Bioactive grape proanthocyanidins enhance immune reactivity in UV-irradiated skin through functional activation of dendritic cells in mice

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617-621

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scholarly article

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10.1158/1940-6207.CAPR-13-0193

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