Diet And Perceptions Change With Supermarket Introduction In A Food Desert, But Not Because Of Supermarket Use. - Wikidata - wikimedia - TriplyDB

Diet And Perceptions Change With Supermarket Introduction In A Food Desert, But Not Because Of Supermarket Use.

Diet And Perceptions Change With Supermarket Introduction In A Food Desert, But Not Because Of Supermarket Use.

http://www.wikidata.org/entity/Q37158744

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Retail Environments as a Venue for Obesity Prevention.Beyond Food Access: The Impact of Parent-, Home-, and Neighborhood-Level Factors on Children's Diets Moving Beyond "Food Deserts": Reorienting United States Policies to Reduce Disparities in Diet Quality.Health-related outcomes of new grocery store interventions: a systematic review.Where people shop is not associated with the nutrient quality of packaged foods for any racial-ethnic group in the United States.A Mixed-Method Assessment of a New Supermarket in a Food Desert: Contributions to Everyday Life and Health.Using Photovoice and Asset Mapping to Inform a Community-Based Diabetes Intervention, Boston, Massachusetts, 2015 Increasing Community Access to Fresh Fruits and Vegetables: A Case Study of the Farm Fresh Market Pilot Program in Cobb County, Georgia, 2014.Cross-sector analysis of socioeconomic, racial/ethnic, and urban/rural disparities in food policy enactment in the United States.Improved parental dietary quality is associated with children's dietary intake through the home environment.Examining the relationship between the food environment and adult diabetes prevalence by county economic and racial composition: an ecological study.Geographic Accessibility Of Food Outlets Not Associated With Body Mass Index Change Among Veterans, 2009-14.Effectiveness of Nutrition Intervention in a Selected Group of Overweight and Obese African-American Preschoolers.How Latina mothers navigate a 'food swamp' to feed their children: a photovoice approach.Exploring why residents of socioeconomically deprived neighbourhoods have less favourable perceptions of their neighbourhood environment than residents of wealthy neighbourhoods.Does where you shop or who you are predict what you eat?: The role of stores and individual characteristics in dietary intake.Where do food desert residents buy most of their junk food? Supermarkets.Examining the Food Retail Choice Context in Urban Food Deserts, Ohio, 2015.Food and Beverage Availability in Small Food Stores Located in Healthy Food Financing Initiative Eligible Communities.Interplay of Socioeconomic Status and Supermarket Distance Is Associated with Excess Obesity Risk: A UK Cross-Sectional Study.Food Swamps Predict Obesity Rates Better Than Food Deserts in the United States.Weight resilience and fruit and vegetable intake among African-American women in an obesogenic environment.Best practices for using natural experiments to evaluate retail food and beverage policies and interventions.Association Between Nutrition Resource Stress and Dietary Consumption: Results From a U.S. Nationally Representative Survey.The dietary impact of introducing new retailers of fruits and vegetables into a community: results from a systematic review.Cluster randomized controlled trial of a mobile market intervention to increase fruit and vegetable intake among adults in lower-income communities in North Carolina.Can the introduction of a full-service supermarket in a food desert improve residents' economic status and health?The shelf space and strategic placement of healthy and discretionary foods in urban, urban-fringe and rural/non-metropolitan Australian supermarkets.Park Use in Low-Income Urban Neighborhoods: Who Uses the Parks and Why?Accumulating Data to Optimally Predict Obesity Treatment (ADOPT) Core Measures: Environmental Domain.The Science of Obesity Management: An Endocrine Society Scientific Statement.The association between discrimination and PTSD in African Americans: exploring the role of gender.The power of social networks and social support in promotion of physical activity and body mass index among African American adults.Fostering the Catalyst Role of Government in Advancing Healthy Food Environments.

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Diet And Perceptions Change With Supermarket Introduction In A Food Desert, But Not Because Of Supermarket Use.

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P2860

Neighborhood characteristics associated with the location of food stores and food service places

Fast food restaurants and food stores: longitudinal associations with diet in young to middle-aged adults: the CARDIA study

Creating healthy food and eating environments: policy and environmental approaches

New neighborhood grocery store increased awareness of food access but did not alter dietary habits or obesity

Disparities and access to healthy food in the United States: A review of food deserts literature

Optimism and its impact on mental and physical well-being.

The association between obesity and urban food environments.

Associations of supermarket accessibility with obesity and fruit and vegetable consumption in the conterminous United States.

The role of race and poverty in access to foods that enable individuals to adhere to dietary guidelines.

The local food environment and diet: a systematic review.

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