Prevalence of self-reported food allergy in the National Health and Nutrition Examination Survey (NHANES) 2007-2010.
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Food allergy: epidemiology and natural historyThe Prevalence and Natural History of Food Allergy.FOXP3+ Tregs require WASP to restrain Th2-mediated food allergyPeanut allergy prevalence among school-age children in a US cohort not selected for any disease.Intake of seafood in the US varies by age, income, and education level but not by race-ethnicity.Perceived food hypersensitivity relates to poor asthma control and quality of life in young non-atopic asthmatics.Influence of early-life exposures on food sensitization and food allergy in an inner-city birth cohortA Cross-Reactive Human Single-Chain Antibody for Detection of Major Fish Allergens, Parvalbumins, and Identification of a Major IgE-Binding Epitope.Food Allergy: Our Evolving Understanding of Its Pathogenesis, Prevention, and Treatment.Prevalence of self-reported food allergy in U.S. adults: 2001, 2006, and 2010.Gut Microbiome and the Development of Food Allergy and Allergic DiseasePhase 1 results of safety and tolerability in a rush oral immunotherapy protocol to multiple foods using Omalizumab.Temporal trends and racial/ethnic disparity in self-reported pediatric food allergy in the United States.Access to health care and food in children with food allergy.Topical Review: Pediatric Food Allergies Among Diverse Children.Prevalence of Immediate-Type Food Allergy in Korean Schoolchildren in 2015: A Nationwide, Population-based Study.Baked Egg and Milk Exposure as Immunotherapy in Food Allergy.Association of Clinical Reactivity with Sensitization to Allergen Components in Multifood-Allergic Children.The Use of Omalizumab in Food Oral Immunotherapy.Identification of IgE and IgG epitopes on native Bos d 4 allergen specific to allergic children.IL-33 promotes food anaphylaxis in epicutaneously sensitized mice by targeting mast cells.Comparing immediate-type food allergy in humans and companion animals-revealing unmet needs.Adverse reactions to food: the female dominance – A secondary publication and update.Food Allergy in Children: An Overview.Type 2 cytokine responses: regulating immunity to helminth parasites and allergic inflammation.Commercial Milk Enzyme-Linked Immunosorbent Assay (ELISA) Kit Reactivities to Purified Milk Proteins and Milk-Derived Ingredients.Foreign Body Emboli following Cerebrovascular Interventions: Clinical, Radiographic, and Histopathologic Features.Prevalence of atopic disease in patients with eosinophilic esophagitis.A systematic review and meta-regression of the knowledge, practices, and training of restaurant and food service personnel toward food allergies and Celiac disease
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Prevalence of self-reported food allergy in the National Health and Nutrition Examination Survey (NHANES) 2007-2010.
description
article científic
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article scientifique
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articolo scientifico
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artigo científico
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bilimsel makale
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scientific article published on 30 August 2013
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vedecký článok
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vetenskaplig artikel
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videnskabelig artikel
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vědecký článek
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name
Prevalence of self-reported fo ...... ion Survey (NHANES) 2007-2010.
@en
Prevalence of self-reported fo ...... d Nutrition Examination Survey
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type
label
Prevalence of self-reported fo ...... ion Survey (NHANES) 2007-2010.
@en
Prevalence of self-reported fo ...... d Nutrition Examination Survey
@nl
prefLabel
Prevalence of self-reported fo ...... ion Survey (NHANES) 2007-2010.
@en
Prevalence of self-reported fo ...... d Nutrition Examination Survey
@nl
P2860
P1476
Prevalence of self-reported fo ...... tion Survey (NHANES) 2007-2010
@en
P2093
Emily C McGowan
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P304
1216-1219.e5
P356
10.1016/J.JACI.2013.07.018
P407
P577
2013-08-30T00:00:00Z