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Meta-Analysis of the Core Aroma Components of Grape and Wine Aroma.

Meta-Analysis of the Core Aroma Components of Grape and Wine Aroma.

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Grape Composition under Abiotic Constrains: Water Stress and Salinity.Drawing Links from Transcriptome to Metabolites: The Evolution of Aroma in the Ripening Berry of Moscato Bianco (Vitis vinifera L.).

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Meta-Analysis of the Core Aroma Components of Grape and Wine Aroma.

http://www.wikidata.org/entity/Q37297964

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article científic

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article scientifique

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articolo scientifico

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artigo científico

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bilimsel makale

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scientific article published on 30 September 2016

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vedecký článok

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vetenskaplig artikel

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videnskabelig artikel

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vědecký článek

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name

Meta-Analysis of the Core Aroma Components of Grape and Wine Aroma.

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Meta-Analysis of the Core Aroma Components of Grape and Wine Aroma.

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Meta-Analysis of the Core Aroma Components of Grape and Wine Aroma.

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Meta-Analysis of the Core Aroma Components of Grape and Wine Aroma.

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Meta-Analysis of the Core Aroma Components of Grape and Wine Aroma.

@en

Meta-Analysis of the Core Aroma Components of Grape and Wine Aroma.

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FPLS.2016.01472

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Frontiers in Plant Science

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Meta-Analysis of the Core Aroma Components of Grape and Wine Aroma

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Danièle Werck-Reichhart

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Tina Ilc

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Tomato aromatic amino acid decarboxylases participate in synthesis of the flavor volatiles 2-phenylethanol and 2-phenylacetaldehyde.

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scholarly article

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10.3389/FPLS.2016.01472

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2016-09-30T00:00:00Z

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