Defining Conditions for Optimal Inhibition of Food Intake in Rats by a Grape-Seed Derived Proanthocyanidin Extract.
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Defining Conditions for Optimal Inhibition of Food Intake in Rats by a Grape-Seed Derived Proanthocyanidin Extract.
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article científic
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article scientifique
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articolo scientifico
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artigo científico
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bilimsel makale
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scientific article published on 20 October 2016
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vedecký článok
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vetenskaplig artikel
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videnskabelig artikel
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vědecký článek
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Defining Conditions for Optima ...... ived Proanthocyanidin Extract.
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Defining Conditions for Optima ...... ived Proanthocyanidin Extract.
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Defining Conditions for Optima ...... ived Proanthocyanidin Extract.
@en
Defining Conditions for Optima ...... ived Proanthocyanidin Extract.
@nl
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Defining Conditions for Optima ...... ived Proanthocyanidin Extract.
@en
Defining Conditions for Optima ...... ived Proanthocyanidin Extract.
@nl
P2860
P50
P356
P1433
P1476
Defining Conditions for Optima ...... ived Proanthocyanidin Extract.
@en
P2093
Montserrat Pinent
Àngela Casanova-Martí
P2860
P356
10.3390/NU8100652
P577
2016-10-20T00:00:00Z