High-fiber rye diet increases ileal excretion of energy and macronutrients compared with low-fiber wheat diet independent of meal frequency in ileostomy subjects
about
Microbial degradation of whole-grain complex carbohydrates and impact on short-chain fatty acids and health.Effects of unfermented and fermented whole grain rye crisp breads served as part of a standardized breakfast, on appetite and postprandial glucose and insulin responses: a randomized cross-over trial.Effects of whole grain rye crisp bread for breakfast on appetite and energy intake in a subsequent meal: two randomised controlled trails with different amounts of test foods and breakfast energy content.
P2860
High-fiber rye diet increases ileal excretion of energy and macronutrients compared with low-fiber wheat diet independent of meal frequency in ileostomy subjects
description
article científic
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article scientifique
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articolo scientifico
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artigo científico
@pt
bilimsel makale
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scientific article published on 12 December 2013
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vedecký článok
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vetenskaplig artikel
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videnskabelig artikel
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vědecký článek
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name
High-fiber rye diet increases ...... requency in ileostomy subjects
@en
High-fiber rye diet increases ...... equency in ileostomy subjects.
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type
label
High-fiber rye diet increases ...... requency in ileostomy subjects
@en
High-fiber rye diet increases ...... equency in ileostomy subjects.
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prefLabel
High-fiber rye diet increases ...... requency in ileostomy subjects
@en
High-fiber rye diet increases ...... equency in ileostomy subjects.
@nl
P2093
P2860
P50
P356
P1476
High-fiber rye diet increases ...... requency in ileostomy subjects
@en
P2093
Ali A Moazzami
Birgitta Sundberg
Hanna Isaksson
Jie-Xian Zhang
Per Tidehag
Rikard Landberg
P2860
P356
10.3402/FNR.V57I0.18519
P577
2013-12-12T00:00:00Z