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Physical activity, diet, and risk of Alzheimer disease

Physical activity, diet, and risk of Alzheimer disease

http://www.wikidata.org/entity/Q37394712

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Diet and Alzheimer’s disease risk factors or prevention: the current evidence Carbohydrates for improving the cognitive performance of independent-living older adults with normal cognition or mild cognitive impairment Common Alzheimer's disease risk variant within the CLU gene affects white matter microstructure in young adults Metabolic dysfunction in Alzheimer's disease and related neurodegenerative disorders Lessons from epidemiologic research about risk factors, modifiers, and progression of late onset Alzheimer's Disease in New York City at Columbia University Medical Center Physical activity and cognitive function in individuals over 60 years of age: a systematic review Olive Oil and the Hallmarks of Aging Alzheimer disease: epidemiology, diagnostic criteria, risk factors and biomarkers Metabolic reserve as a determinant of cognitive aging Importance and management of micronutrient deficiencies in patients with Alzheimer's disease Reevaluating Metabolism in Alzheimer's Disease from the Perspective of the Astrocyte-Neuron Lactate Shuttle Model Epidemiology of Alzheimer disease Towards Personalized Intervention for Alzheimer's Disease Olive-oil-derived oleocanthal enhances β-amyloid clearance as a potential neuroprotective mechanism against Alzheimer's disease: in vitro and in vivo studies Role of platelets in neuroinflammation: a wide-angle perspective Lifestyle and genetic contributions to cognitive decline and hippocampal structure and function in healthy aging Hearing, Cognition, and Healthy Aging: Social and Public Health Implications of the Links between Age-Related Declines in Hearing and Cognition Rivastigmine lowers Aβ and increases sAPPα levels, which parallel elevated synaptic markers and metabolic activity in degenerating primary rat neurons Pathophysiologic relationship between Alzheimer's disease, cerebrovascular disease, and cardiovascular risk: A review and synthesis Alzheimer's disease and diet: a systematic review.Mediterranean diet and carotid atherosclerosis in the Northern Manhattan Study.Lifestyle and the risk of dementia in Japanese-american men.Foreign language training as cognitive therapy for age-related cognitive decline: a hypothesis for future research.Alterations in dorsal and ventral posterior cingulate connectivity in APOE ε4 carriers at risk of Alzheimer's disease.Emergence of extensively drug-resistant Acinetobacter baumannii complex over 10 years: nationwide data from the Taiwan Surveillance of Antimicrobial Resistance (TSAR) program.Does physical activity prevent cognitive decline and dementia?: A systematic review and meta-analysis of longitudinal studies.A review of cardiorespiratory fitness-related neuroplasticity in the aging brain.Functional brain connectivity using fMRI in aging and Alzheimer's disease.The link between cardiovascular risk, Alzheimer's disease, and mild cognitive impairment: support from recent functional neuroimaging studies.Cognitive function in a middle aged cohort is related to higher quality dietary pattern 5 and 25 years earlier: the CARDIA study The inclusion of cognition in vascular risk factor clinical practice guidelines.The Use of Neuroimaging to Assess Associations Among Diet, Nutrients, Metabolic Syndrome, and Alzheimer's Disease.Promoting successful cognitive aging: a comprehensive review.Methodology for the development of a taxonomy and toolkit to evaluate health-related habits and lifestyle (eVITAL)Cognitive resilience in clinical and preclinical Alzheimer's disease: the Association of Amyloid and Tau Burden on cognitive performance.Neuroprotective pathways: lifestyle activity, brain pathology, and cognition in cognitively normal older adults.Change in body mass index before and after Alzheimer's disease onset.Genotype patterns at CLU, CR1, PICALM and APOE, cognition and Mediterranean diet: the PREDIMED-NAVARRA trial.Gender-specific impact of personal health parameters on individual brain aging in cognitively unimpaired elderly subjects Effect of exercise on cognitive function in chronic disease patients: a meta-analysis and systematic review of randomized controlled trials.

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P2860

Physical activity, diet, and risk of Alzheimer disease

http://www.wikidata.org/entity/Q37394712

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article científic

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article scientifique

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articolo scientifico

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artigo científico

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bilimsel makale

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scientific article published on August 2009

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vedecký článok

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vetenskaplig artikel

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videnskabelig artikel

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vědecký článek

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name

Physical activity, diet, and risk of Alzheimer disease

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Physical activity, diet, and risk of Alzheimer disease.

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type

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Physical activity, diet, and risk of Alzheimer disease

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Physical activity, diet, and risk of Alzheimer disease.

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Physical activity, diet, and risk of Alzheimer disease

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Physical activity, diet, and risk of Alzheimer disease.

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Journal of the American Medical Association

P1476

Physical activity, diet, and risk of Alzheimer disease

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P2093

Adam M Brickman

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Ming X Tang

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Nicole Schupf

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Nikolaos Scarmeas

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Stephanie Cosentino

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P2860

Diet and Alzheimer’s disease

Physical activity programs for persons with dementia

Learning causes synaptogenesis, whereas motor activity causes angiogenesis, in cerebellar cortex of adult rats

A new method of classifying prognostic comorbidity in longitudinal studies: development and validation

Reproducibility and validity of a semiquantitative food frequency questionnaire

Influence of leisure activity on the incidence of Alzheimer's Disease

Effects of walking on mortality among nonsmoking retired men.

Leisure activities and the risk of dementia in the elderly.

Changes in cognition and mortality in relation to exercise in late life: a population based study

Exercise: a behavioral intervention to enhance brain health and plasticity.

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627-637

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scholarly article

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10.1001/JAMA.2009.1144

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6

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302

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José A Luchsinger

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2009-08-01T00:00:00Z

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26733410

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Alzheimer's disease

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2765045

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