PURIFICATION AND PROPERTIES OF ENZYMES INVOLVED IN THE PROPIONIC ACID FERMENTATION.
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Energy conservation in chemotrophic anaerobic bacteriaProperties of acetate kinase isozymes and a branched-chain fatty acid kinase from a spirocheteOptimization and validation of a reversed-phase high performance liquid chromatography method for the measurement of bovine liver methylmalonyl-coenzyme a mutase activityWaste-Activated Sludge Fermentation for Polyacrylamide Biodegradation Improved by Anaerobic Hydrolysis and Key Microorganisms Involved in Biological Polyacrylamide Removal.Acetate kinase activity in mycoplasmas.Purification and properties of acetate kinase from Acholeplasma laidlawii.Nutritional requirements of anaerobic coryneforms.Regulatory properties of acetokinase from Veillonella alcalescensFermentation of glucose, fructose, and xylose by Clostridium thermoaceticum: effect of metals on growth yield, enzymes, and the synthesis of acetate from CO 2 .Purification, new assay, and properties of coenzyme A transferase from Peptostreptococcus elsdenii.Pathway of glucose catabolism by strain VeGlc2, an anaerobe belonging to the verrucomicrobiales lineage of bacterial descentQuantum catalysis in B12-dependent methylmalonyl-CoA mutase: experimental and computational insights.Propionate formation by Opitutus terrae in pure culture and in mixed culture with a hydrogenotrophic methanogen and implications for carbon fluxes in anoxic rice paddy soil.Kinetics and catalytic properties of coenzyme A transferase from Peptostreptococcus elsdenii.Acetate kinase in the genus Veillonella: effect of succinate, serological cross-reactivity, and separation by electrophoresis.Purification and properties of a glycerol ester hydrolase (lipase) from Propionibacterium shermanii.Limiting reactions in activation of acyl units in biosynthesis of macrolide antibiotics.Investigation of the Methanosarcina thermophila acetate kinase mechanism by fluorescence quenching.Epimerase (Msed_0639) and mutase (Msed_0638 and Msed_2055) convert (S)-methylmalonyl-coenzyme A (CoA) to succinyl-CoA in the Metallosphaera sedula 3-hydroxypropionate/4-hydroxybutyrate cycle.Synthesis of fatty acids by extracts of mycobacteria and the absence of inhibition by isoniazid.Direct detection of the acetate-forming activity of the enzyme acetate kinase.
P2860
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P2860
PURIFICATION AND PROPERTIES OF ENZYMES INVOLVED IN THE PROPIONIC ACID FERMENTATION.
description
article científic
@ca
article scientifique
@fr
articolo scientifico
@it
artigo científico
@pt
bilimsel makale
@tr
scientific article published on January 1964
@en
vedecký článok
@sk
vetenskaplig artikel
@sv
videnskabelig artikel
@da
vědecký článek
@cs
name
PURIFICATION AND PROPERTIES OF ENZYMES INVOLVED IN THE PROPIONIC ACID FERMENTATION.
@en
PURIFICATION AND PROPERTIES OF ENZYMES INVOLVED IN THE PROPIONIC ACID FERMENTATION.
@nl
type
label
PURIFICATION AND PROPERTIES OF ENZYMES INVOLVED IN THE PROPIONIC ACID FERMENTATION.
@en
PURIFICATION AND PROPERTIES OF ENZYMES INVOLVED IN THE PROPIONIC ACID FERMENTATION.
@nl
prefLabel
PURIFICATION AND PROPERTIES OF ENZYMES INVOLVED IN THE PROPIONIC ACID FERMENTATION.
@en
PURIFICATION AND PROPERTIES OF ENZYMES INVOLVED IN THE PROPIONIC ACID FERMENTATION.
@nl
P2093
P2860
P1476
PURIFICATION AND PROPERTIES OF ENZYMES INVOLVED IN THE PROPIONIC ACID FERMENTATION
@en
P2093
R L STJERNHOLM
R W KELLERMEYER
P2860
P304
P407
P577
1964-01-01T00:00:00Z