Recent developments in anti-inflammatory natural products.
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Honaucins A-C, potent inhibitors of inflammation and bacterial quorum sensing: synthetic derivatives and structure-activity relationshipsFlavonoids as Cytokine Modulators: A Possible Therapy for Inflammation-Related DiseasesNatural Products to Counteract the Epidemic of Cardiovascular and Metabolic DisordersAnti-Inflammatory Activity of Haskap Cultivars is Polyphenols-DependentIn silico and in vivo anti-malarial studies of 18β glycyrrhetinic acid from Glycyrrhiza glabraOptimization and pharmacological validation of a leukocyte migration assay in zebrafish larvae for the rapid in vivo bioactivity analysis of anti-inflammatory secondary metabolitesAntileishmanial activity of semisynthetic lupane triterpenoids betulin and betulinic acid derivatives: synergistic effects with miltefosinePentacyclic Triterpenoids Inhibit IKKβ Mediated Activation of NF-κB Pathway: In Silico and In Vitro EvidencesHead-to-Head Comparison of Anti-Inflammatory Performance of Known Natural Products In VitroMacrolactins from Marine-Derived Bacillus subtilis B5 Bacteria as Inhibitors of Inducible Nitric Oxide and Cytokines ExpressionEvidence of Bioactive Compounds from Vernonia polyanthes Leaves with Topical Anti-Inflammatory PotentialA new sulfonic acid derivative, (Z)-4-methylundeca-1,9-diene-6-sulfonic acid, isolated from the cold water sea urchin inhibits inflammatory responses through JNK/p38 MAPK and NF-κB inactivation in RAW 264.7.Anti-inflammatory effect of combined tetramethylpyrazine, resveratrol and curcumin in vivo.Effect of plant extracts on H2O2-induced inflammatory gene expression in macrophages.Potent anti-inflammatory activity of ursolic acid, a triterpenoid antioxidant, is mediated through suppression of NF-κB, AP-1 and NF-ATConjugates of betulin derivatives with AZT as potent anti-HIV agents.Design, synthesis and biological evaluation of bivalent benzoxazolone and benzothiazolone ligands as potential anti-inflammatory/analgesic agents.Alzheimer's Disease: Fatty Acids We Eat may be Linked to a Specific Protection via Low-dose Aspirin.Antioxidant and Anti-Inflammatory Activities of Kenyan Leafy Green Vegetables, Wild Fruits, and Medicinal Plants with Potential Relevance for Kwashiorkor.High-Throughput Screening Platform for the Discovery of New Immunomodulator Molecules from Natural Product Extract Libraries.The Laurencia Paradox: An Endless Source of Chemodiversity.Identification of the protective effects of traditional medicinal plants against SDS-induced Drosophila gut damage.Anti-inflammatory potential of ellagic acid, gallic acid and punicalagin A&B isolated from Punica granatum.Anti-inflammatory and cytotoxic activities of Bursera copallifera.Anti-inflammatory and anti-arthritic activity of a methanol extract from Vitellaria paradoxa stem bark.Triptolide Transcriptionally Represses HER2 in Ovarian Cancer Cells by Targeting NF-κBTrans-resveratrol boronic acid exhibits enhanced anti-proliferative activity on estrogen-dependent MCF-7 breast cancer cellsAnti-Inflammatory Effects of Hyptis albida Chloroform Extract on Lipopolysaccharide-Stimulated Peritoneal Macrophages.Therapeutic Effect of Ficus lacor Aerial Roots of Various Fractions on Adjuvant-Induced Arthritic RatsEffect of glucans from Caripia montagnei mushroom on TNBS-induced colitis.The attenuating effects of 1,2,3,4,6 penta-O-galloyl-β-d-glucose on inflammatory cytokines release from activated BV-2 microglial cellsGlossogyne tenuifolia (Hsiang-ju) extract suppresses T cell activation by inhibiting activation of c-Jun N-terminal kinaseStatus of research on MMPs in India.Fatty acid composition and preclinical resarches on Anthemis wiedemanniana Fisch. & Mey.: Discovery of a new anti-inflammatory agentBetulinic Acid: Recent Advances in Chemical Modifications, Effective Delivery, and Molecular Mechanisms of a Promising Anticancer Therapy.Marine natural products with anti-inflammatory activity.Phenolic Compounds from the Rhizomes of Smilax china L. and Their Anti-Inflammatory Activity.Anti-inflammatory and antioxidant effects of coumarins isolated from Foeniculum vulgare in lipopolysaccharide-stimulated macrophages and 12-O-tetradecanoylphorbol-13-acetate-stimulated mice.Anti-Inflammatory Effects of Vitisinol A and Four Other Oligostilbenes from Ampelopsis brevipedunculata var. Hancei.Secondary metabolites isolated from Castilleja rubra exert anti-inflammatory effects through NF-κB inactivation on lipopolysaccharide-induced RAW264.7 macrophages.
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Recent developments in anti-inflammatory natural products.
description
article científic
@ca
article scientifique
@fr
articolo scientifico
@it
artigo científico
@pt
bilimsel makale
@tr
scientific article published on September 2009
@en
vedecký článok
@sk
vetenskaplig artikel
@sv
videnskabelig artikel
@da
vědecký článek
@cs
name
Recent developments in anti-inflammatory natural products.
@en
Recent developments in anti-inflammatory natural products.
@nl
type
label
Recent developments in anti-inflammatory natural products.
@en
Recent developments in anti-inflammatory natural products.
@nl
prefLabel
Recent developments in anti-inflammatory natural products.
@en
Recent developments in anti-inflammatory natural products.
@nl
P2860
P356
P1476
Recent developments in anti-inflammatory natural products.
@en
P2093
Raju Gautam
Sanjay M Jachak
P2860
P304
P356
10.1002/MED.20156
P577
2009-09-01T00:00:00Z