Intake of dietary phylloquinone and menaquinones and risk of stroke.
about
High Dephosphorylated-Uncarboxylated MGP in Hemodialysis patients: risk factors and response to vitamin K2, A pre-post intervention clinical trialThe effects of vitamin K supplementation and vitamin K antagonists on progression of vascular calcification: ongoing randomized controlled trialsReproducibility and relative validity of a food frequency questionnaire to estimate intake of dietary phylloquinone and menaquinones.The relationship between fermented food intake and mortality risk in the European Prospective Investigation into Cancer and Nutrition-Netherlands cohort.Dietary reference values for vitamin K
P2860
Intake of dietary phylloquinone and menaquinones and risk of stroke.
description
article científic
@ca
article scientifique
@fr
articolo scientifico
@it
artigo científico
@pt
bilimsel makale
@tr
scientific article published on 10 December 2013
@en
vedecký článok
@sk
vetenskaplig artikel
@sv
videnskabelig artikel
@da
vědecký článek
@cs
name
Intake of dietary phylloquinone and menaquinones and risk of stroke.
@en
Intake of dietary phylloquinone and menaquinones and risk of stroke.
@nl
type
label
Intake of dietary phylloquinone and menaquinones and risk of stroke.
@en
Intake of dietary phylloquinone and menaquinones and risk of stroke.
@nl
prefLabel
Intake of dietary phylloquinone and menaquinones and risk of stroke.
@en
Intake of dietary phylloquinone and menaquinones and risk of stroke.
@nl
P2093
P2860
P356
P1476
Intake of dietary phylloquinone and menaquinones and risk of stroke.
@en
P2093
Geertje W Dalmeijer
Jolanda M A Boer
Joline W J Beulens
Linda E T Vissers
W M Monique Verschuren
P2860
P304
P356
10.1161/JAHA.113.000455
P577
2013-12-10T00:00:00Z