Anti-obesity effects of long-chain omega-3 polyunsaturated fatty acids.
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An Increase in the Omega-6/Omega-3 Fatty Acid Ratio Increases the Risk for ObesityThe Effect of Marine Derived n-3 Fatty Acids on Adipose Tissue Metabolism and FunctionThe muscle mass, omega-3, diet, exercise and lifestyle (MODEL) study - a randomised controlled trial for women who have completed breast cancer treatment.Plasma fatty acid changes following consumption of dietary oils containing n-3, n-6, and n-9 fatty acids at different proportions: preliminary findings of the Canola Oil Multicenter Intervention Trial (COMIT).Relationship between erythrocyte omega-3 content and obesity is gender dependent.Distinct metabolic effects following short-term exposure of different high-fat diets in male and female miceCellular bioenergetics as a target for obesity therapy.Adipose tissue fatty acid patterns and changes in anthropometry: a cohort study.Unraveling the complex relationship triad between lipids, obesity, and inflammationTransgenic restoration of long-chain n-3 fatty acids in insulin target tissues improves resolution capacity and alleviates obesity-linked inflammation and insulin resistance in high-fat-fed mice.Crosstalk between Gut Microbiota and Dietary Lipids Aggravates WAT Inflammation through TLR Signaling.The effect of flaxseed supplementation on body weight and body composition: a systematic review and meta-analysis of 45 randomized placebo-controlled trials.Semi-automated non-target processing in GC × GC-MS metabolomics analysis: applicability for biomedical studies.Inhibition of soluble epoxide hydrolase modulates inflammation and autophagy in obese adipose tissue and liver: role for omega-3 epoxidesThe Regulation of Leptin, Leptin Receptor and Pro-opiomelanocortin Expression by N-3 PUFAs in Diet-Induced Obese Mice Is Not Related to the Methylation of Their Promoters.Plasma nutrient biomarkers are associated with waist-to-height ratio in youth with type 1 diabetes.Metabolic responses to high-fat diets rich in n-3 or n-6 long-chain polyunsaturated fatty acids in mice selected for either high body weight or leanness explain different health outcomesPeripheral mechanisms in appetite regulation.Regulation of Cholesterol Metabolism in Liver: Link to NAFLD and Impact of n-3 PUFAs.Greasing the wheels of managing overweight and obesity with omega-3 fatty acids.Genetic polymorphisms in carnitine palmitoyltransferase 1A gene are associated with variation in body composition and fasting lipid traits in Yup'ik Eskimos.Long-chain omega-3 polyunsaturated fatty acids may be beneficial for reducing obesity-a review.The effects of an oral supplement enriched with fish oil, prebiotics, and antioxidants on nutrition status in Crohn's disease patientsDoes Fish Oil Have an Anti-Obesity Effect in Overweight/Obese Adults? A Meta-Analysis of Randomized Controlled TrialsInteraction between dietary lipids and gut microbiota regulates hepatic cholesterol metabolism.LipiD-QuanT: a novel method to quantify lipid accumulation in live cells.Body mass index, gestational weight gain and fatty acid concentrations during pregnancy: the Generation R Study.Omega-3 fatty acid improves the clinical outcome of hepatectomized patients with hepatitis B virus (HBV)-associated hepatocellular carcinoma.Effects of microalgal polyunsaturated fatty acid oil on body weight and lipid accumulation in the liver of C57BL/6 mice fed a high fat diet.The effect of n-3 long chain fatty acids supplementation on plasma peroxisome proliferator activated receptor gamma and thyroid hormones in obesity.Identification of Novel Genetic Determinants of Erythrocyte Membrane Fatty Acid Composition among Greenlanders.Effects of high EPA and high DHA fish oils on changes in signaling associated with protein metabolism induced by hindlimb suspension in rats.Dietary fat modifies mitochondrial and plasma membrane apoptotic signaling in skeletal muscle of calorie-restricted miceOmega-3 polyunsaturated fatty acid and insulin sensitivity: a meta-analysis of randomized controlled trials.Higher omega-3 index is associated with increased insulin sensitivity and more favourable metabolic profile in middle-aged overweight men.Epigenetic modification of the leptin promoter in diet-induced obese mice and the effects of N-3 polyunsaturated fatty acids.Omega-3 fatty acids and changes in LBM: alone or in synergy for better muscle health?Food ingredients as anti-obesity agents: a review.Enriching Islet Phospholipids With Eicosapentaenoic Acid Reduces Prostaglandin E2 Signaling and Enhances Diabetic β-Cell Function.COX inhibitors: a patent review (2011 - 2014).
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P2860
Anti-obesity effects of long-chain omega-3 polyunsaturated fatty acids.
description
article científic
@ca
article scientifique
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articolo scientifico
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artigo científico
@pt
bilimsel makale
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scientific article published on 12 May 2009
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vedecký článok
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vetenskaplig artikel
@sv
videnskabelig artikel
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vědecký článek
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name
Anti-obesity effects of long-chain omega-3 polyunsaturated fatty acids.
@en
Anti-obesity effects of long-chain omega-3 polyunsaturated fatty acids.
@nl
type
label
Anti-obesity effects of long-chain omega-3 polyunsaturated fatty acids.
@en
Anti-obesity effects of long-chain omega-3 polyunsaturated fatty acids.
@nl
prefLabel
Anti-obesity effects of long-chain omega-3 polyunsaturated fatty acids.
@en
Anti-obesity effects of long-chain omega-3 polyunsaturated fatty acids.
@nl
P1433
P1476
Anti-obesity effects of long-chain omega-3 polyunsaturated fatty acids
@en
P2093
J D Buckley
P R C Howe
P304
P356
10.1111/J.1467-789X.2009.00584.X
P577
2009-05-12T00:00:00Z