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World Allergy Organization (WAO) Diagnosis and Rationale for Action against Cow's Milk Allergy (DRACMA) GuidelinesAre plasma IL-10 levels a useful marker of human clinical tolerance in peanut allergy?Filaggrin loss-of-function mutations are associated with food allergy in childhood and adolescenceElevated antigen-driven IL-9 responses are prominent in peanut allergic humansOral peanut challenge identifies an allergy but the peanut allergen threshold sensitivity is not reproducibleAssessing the efficacy of oral immunotherapy for the desensitisation of peanut allergy in children (STOP II): a phase 2 randomised controlled trial.Failure of introduction of food allergens after negative oral food challenge tests in children.The conformational IgE epitope profile of soya bean allergen Gly m 4.Allergic reactions to milk appear sooner than reactions to hen's eggs: a retrospective study.Prevalence of sensitization to food allergens and challenge proven food allergy in patients visiting allergy centers in Rawalpindi and Islamabad, Pakistan.Cow's milk allergy: from allergens to new forms of diagnosis, therapy and prevention.Recommendations for the allergy management in the primary care.Ana o 3-specific IgE is a good predictor for clinically relevant cashew allergy in children.[Diagnostics and management of food allergies in childhood and adolescence].Standardized food challenges are subject to variability in interpretation of clinical symptoms.New validated recipes for double-blind placebo-controlled low-dose food challenges.[Food allergy in childhood].Skin prick test and specific serum IgE in the diagnostic evaluation of suspected cow's milk and hen's egg allergy in children: does one replace the other?Differences between observers in interpreting double-blind placebo-controlled food challenges: a randomized trial.Think twice: misleading food-induced respiratory symptoms in children with food allergy.Physician's appraisal vs documented signs and symptoms in the interpretation of food challenge tests: The EuroPrevall birth cohort.Follow-up of patients with uncertain symptoms during an oral food challenge is useful for diagnosis.Conjunctival provocation test in diagnosis of peanut allergy in children.Prevalence and longitudinal trends of food allergy during childhood and adolescence: Results of the Isle of Wight Birth Cohort study.Basophil allergen threshold sensitivity, CD-sens, IgE-sensitization and DBPCFC in peanut-sensitized children.Severe anaphylaxis requiring intensive care during oral food challenge-It is not always peanuts.Time for a new grading system for allergic reactions?Positive reactions to placebo in children undergoing double-blind, placebo-controlled food challenge.[Special aspects of food allergy in children].[Current aspects in risk assessment of allergen traces in foodstuffs].
P2860
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P2860
description
article científic
@ca
article scientifique
@fr
articolo scientifico
@it
artigo científico
@pt
bilimsel makale
@tr
scientific article published on October 2009
@en
vedecký článok
@sk
vetenskaplig artikel
@sv
videnskabelig artikel
@da
vědecký článek
@cs
name
When is an oral food challenge positive?
@en
When is an oral food challenge positive?
@nl
type
label
When is an oral food challenge positive?
@en
When is an oral food challenge positive?
@nl
prefLabel
When is an oral food challenge positive?
@en
When is an oral food challenge positive?
@nl
P1433
P1476
When is an oral food challenge positive?
@en
P2093
Bodo Niggemann
P356
10.1111/J.1398-9995.2009.02170.X
P577
2009-10-01T00:00:00Z