Discrimination of conventional and organic white cabbage from a long-term field trial study using untargeted LC-MS-based metabolomics.
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Recent progress in the use of 'omics technologies in brassicaceous vegetables.Foodomics: A new tool to differentiate between organic and conventional foods.Evaluation of the Nutritional Quality of Chinese Kale (Brassica alboglabra Bailey) Using UHPLC-Quadrupole-Orbitrap MS/MS-Based Metabolomics.Metabolite fingerprinting of pennycress (Thlaspi arvense L.) embryos to assess active pathways during oil synthesis.Human health implications of organic food and organic agriculture: a comprehensive review.Metabolomics for organic food authentication: Results from a long-term field study in carrots.
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Discrimination of conventional and organic white cabbage from a long-term field trial study using untargeted LC-MS-based metabolomics.
description
article científic
@ca
article scientifique
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articolo scientifico
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artigo científico
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bilimsel makale
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scientific article published on 12 March 2014
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vedecký článok
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vetenskaplig artikel
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videnskabelig artikel
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vědecký článek
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name
Discrimination of conventional ...... eted LC-MS-based metabolomics.
@en
Discrimination of conventional ...... eted LC-MS-based metabolomics.
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type
label
Discrimination of conventional ...... eted LC-MS-based metabolomics.
@en
Discrimination of conventional ...... eted LC-MS-based metabolomics.
@nl
prefLabel
Discrimination of conventional ...... eted LC-MS-based metabolomics.
@en
Discrimination of conventional ...... eted LC-MS-based metabolomics.
@nl
P2093
P2860
P50
P1476
Discrimination of conventional ...... geted LC-MS-based metabolomics
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P2093
Anna Lindahl
Erik Huusfeldt Larsen
Jenny Forshed
K Magnus Åberg
Marie Olsson
Pia Knuthsen
P2860
P2888
P304
P356
10.1007/S00216-014-7704-0
P407
P577
2014-03-12T00:00:00Z