Novel polymorphism in FADS1 gene and fish consumption on risk of oral cancer: A case-control study in southeast China. - Wikidata - wikimedia - TriplyDB

Novel polymorphism in FADS1 gene and fish consumption on risk of oral cancer: A case-control study in southeast China.

Novel polymorphism in FADS1 gene and fish consumption on risk of oral cancer: A case-control study in southeast China.

http://www.wikidata.org/entity/Q37716637

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Dietary score and the risk of oral cancer: a case-control study in southeast China Differences in modifiable factors of oral squamous cell carcinoma in the upper and lower of oral fissure.A functional haplotype of NFKB1 influence susceptibility to oral cancer: a population-based and in vitro study.

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Novel polymorphism in FADS1 gene and fish consumption on risk of oral cancer: A case-control study in southeast China.

http://www.wikidata.org/entity/Q37716637

description

article científic

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article scientifique

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articolo scientifico

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artigo científico

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bilimsel makale

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scientific article published on 03 February 2017

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vedecký článok

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vetenskaplig artikel

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videnskabelig artikel

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vědecký článek

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name

Novel polymorphism in FADS1 ge ...... trol study in southeast China.

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Novel polymorphism in FADS1 ge ...... trol study in southeast China.

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type

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Novel polymorphism in FADS1 ge ...... trol study in southeast China.

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Novel polymorphism in FADS1 ge ...... trol study in southeast China.

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prefLabel

Novel polymorphism in FADS1 ge ...... trol study in southeast China.

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Novel polymorphism in FADS1 ge ...... trol study in southeast China.

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Novel polymorphism in FADS1 ge ...... trol study in southeast China.

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Baochang He

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Fa Chen

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Fangping Liu

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Fengqiong Liu

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Jiangfeng Huang

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Junfeng Wu

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Lin Cai

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Lingjun Yan

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Lisong Lin

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Tao Lin

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P2860

Effects of dietary lipids on cell proliferation of murine oral mucosa

Genetic variation in FADS genes is associated with maternal long-chain PUFA status but not with cognitive development of infants in a high fish-eating observational study

Cancer incidence and mortality worldwide: sources, methods and major patterns in GLOBOCAN 2012

Genome-wide association study of plasma polyunsaturated fatty acids in the InCHIANTI Study.

Genetic variation of the FADS1 FADS2 gene cluster and n-6 PUFA composition in erythrocyte membranes in the European Prospective Investigation into Cancer and Nutrition-Potsdam study.

Interaction between tobacco and alcohol use and the risk of head and neck cancer: pooled analysis in the International Head and Neck Cancer Epidemiology Consortium.

Fish intake and risk of liver cancer: a meta-analysis

Food groups, oils and butter, and cancer of the oral cavity and pharynx

Genetic variation at the FADS1-FADS2 gene locus influences delta-5 desaturase activity and LC-PUFA proportions after fish oil supplement

Associations of dietary long-chain n-3 polyunsaturated fatty acids and fish with biomarkers of inflammation and endothelial activation (from the Multi-Ethnic Study of Atherosclerosis [MESA]).

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