Outbreaks where food workers have been implicated in the spread of foodborne disease. Part 9. Washing and drying of hands to reduce microbial contamination.
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The hygienic efficacy of different hand-drying methods: a review of the evidenceA qualitative evaluation of hand drying practices among Kenyans.A Cross-Sectional Study of Water, Sanitation, and Hygiene-Related Risk Factors for Soil-Transmitted Helminth Infection in Urban School- and Preschool-Aged Children in Kibera, Nairobi.Food safety attitudes in college students: a structural equation modeling analysis of a conceptual model.Outbreaks where food workers have been implicated in the spread of foodborne disease. Part 10. Alcohol-based antiseptics for hand disinfection and a comparison of their effectiveness with soaps.Structured expert elicitation about Listeria monocytogenes cross-contamination in the environment of retail deli operations in the United States.Preventing and controlling foodborne disease in commercial and institutional food service settings: a systematic review of published intervention studies.Different risk factors for infection with Giardia lamblia assemblages A and B in children attending day-care centres.Ineffective hand washing and the contamination of carrots after using a field latrine.Knowledge, attitude and practice of hygiene and sanitation in a Burundian refugee camp: implications for control of a Salmonella typhi outbreak.Food Safety Knowledge, Attitudes and Behavior among Dairy Plant Workers in Beijing, Northern China.Removal of Escherichia coli and Enterococcus faecalis after Hand Washing with Antimicrobial and Nonantimicrobial Soap and Persistence of These Bacteria in Rinsates.
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Outbreaks where food workers have been implicated in the spread of foodborne disease. Part 9. Washing and drying of hands to reduce microbial contamination.
description
article científic
@ca
article scientifique
@fr
articolo scientifico
@it
artigo científico
@pt
bilimsel makale
@tr
scientific article published on October 2010
@en
vedecký článok
@sk
vetenskaplig artikel
@sv
videnskabelig artikel
@da
vědecký článek
@cs
name
Outbreaks where food workers h ...... educe microbial contamination.
@en
Outbreaks where food workers h ...... educe microbial contamination.
@nl
type
label
Outbreaks where food workers h ...... educe microbial contamination.
@en
Outbreaks where food workers h ...... educe microbial contamination.
@nl
prefLabel
Outbreaks where food workers h ...... educe microbial contamination.
@en
Outbreaks where food workers h ...... educe microbial contamination.
@nl
P2093
P2860
P1476
Outbreaks where food workers h ...... educe microbial contamination.
@en
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Barry S Michaels
Charles A Bartleson
Debra Smith
Ewen C D Todd
Judy D Greig
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P304
P356
10.4315/0362-028X-73.10.1937
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2010-10-01T00:00:00Z