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Caloric Restriction as a Strategy to Improve Vascular Dysfunction in Metabolic DisordersWeight gain, metabolic syndrome, and breast cancer recurrence: are dietary recommendations supported by the data?Comparison with ancestral diets suggests dense acellular carbohydrates promote an inflammatory microbiota, and may be the primary dietary cause of leptin resistance and obesityConcerted suppression of all starch branching enzyme genes in barley produces amylose-only starch granules.Low carbohydrate diet from plant or animal sources and mortality among myocardial infarction survivors.Carbohydrates and endothelial function: is a low-carbohydrate diet or a low-glycemic index diet favourable for vascular health?Effect of a 1-week, eucaloric, moderately high-fat diet on peripheral insulin sensitivity in healthy premenopausal womenLow Carbohydrate Diets and Type 2 Diabetes: What is the Latest Evidence?Nutrient restriction and radiation therapy for cancer treatment: when less is moreGastric electrical stimulation for the treatment of obesity: from entrainment to bezoars-a functional review.Behavioral interventions for antipsychotic induced appetite changes.Nutritional recommendations for cardiovascular disease prevention.Calories, carbohydrates, and cancer therapy with radiation: exploiting the five R's through dietary manipulation.Selectively starving cancer cells through dietary manipulation: methods and clinical implications.Nutrition and metabolic support recommendations for the bariatric patient.Critical review of bariatric surgery, medically supervised diets, and behavioural interventions for weight management in adults.Cannabimimetic phytochemicals in the diet - an evolutionary link to food selection and metabolic stress adaptation?Hyperbaric Environment: Oxygen and Cellular Damage versus Protection.Vanadium methyl-bipyridine organoligand and its influence on energy balance and organs mass.Carbohydrate quality and quantity affect glucose and lipid metabolism during weight regain in healthy men.Impaired glucose tolerance in rats fed low-carbohydrate, high-fat diets.The Effect of Low-Carbohydrate Diet on Glycemic Control in Patients with Type 2 Diabetes Mellitus.
P2860
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P2860
description
article científic
@ca
article scientifique
@fr
articolo scientifico
@it
artigo científico
@pt
bilimsel makale
@tr
scientific article published on June 2011
@en
vedecký článok
@sk
vetenskaplig artikel
@sv
videnskabelig artikel
@da
vědecký článek
@cs
name
Low-carbohydrate diet review: shifting the paradigm.
@en
Low-carbohydrate diet review: shifting the paradigm.
@nl
type
label
Low-carbohydrate diet review: shifting the paradigm.
@en
Low-carbohydrate diet review: shifting the paradigm.
@nl
prefLabel
Low-carbohydrate diet review: shifting the paradigm.
@en
Low-carbohydrate diet review: shifting the paradigm.
@nl
P2093
P2860
P356
P1476
Low-carbohydrate diet review: shifting the paradigm.
@en
P2093
Adele H Hite
Keith Berkowitz
Valerie Goldstein Berkowitz
P2860
P304
P356
10.1177/0884533611405791
P577
2011-06-01T00:00:00Z