Cruciferous vegetables intake and risk of prostate cancer: a meta-analysis.
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The relationship between nutrition and prostate cancer: is more always better?A diet rich in high-glucoraphanin broccoli interacts with genotype to reduce discordance in plasma metabolite profiles by modulating mitochondrial functionIncreasing vegetable intakes: rationale and systematic review of published interventionsDietary Sulforaphane in Cancer Chemoprevention: The Role of Epigenetic Regulation and HDAC InhibitionReduced risk of prostate cancer in childless men as compared to fathers: a systematic review and meta-analysisRoles of autophagy induced by natural compounds in prostate cancerNutrition, dietary interventions and prostate cancer: the latest evidenceWeight Management to Reduce Prostate Cancer Risk: A Survey of Men's Needs and Interests.Recent progress on nutraceutical research in prostate cancer.Fruit and vegetable intake and prostate cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC).Cruciferous vegetables intake is associated with lower risk of renal cell carcinoma: evidence from a meta-analysis of observational studiesCXCR4 is a novel target of cancer chemopreventative isothiocyanates in prostate cancer cellsEpigenetic Regulation by Sulforaphane: Opportunities for Breast and Prostate Cancer Chemoprevention.Urinary isothiocyanates level and liver cancer risk: a nested case-control study in Shanghai, China.Broccoli-Derived Sulforaphane and Chemoprevention of Prostate Cancer: From Bench to Bedside.Prostate cancer - evidence of exercise and nutrition trial (PrEvENT): study protocol for a randomised controlled feasibility trial.Is angiotensin-converting enzyme inhibitors/angiotensin receptor blockers therapy protective against prostate cancer?Hypertension and risk of prostate cancer: a systematic review and meta-analysisPhytochemicals from cruciferous vegetables, epigenetics, and prostate cancer prevention.Circulating plant miRNAs can regulate human gene expression in vitroCarotenoid intake and adipose tissue carotenoid levels in relation to prostate cancer aggressiveness among African-American and European-American men in the North Carolina-Louisiana prostate cancer project (PCaP).Effects of sulforaphane and 3,3'-diindolylmethane on genome-wide promoter methylation in normal prostate epithelial cells and prostate cancer cells.What Are the Links of Prostate Cancer with Physical Activity and Nutrition? : A Systematic Review ArticleDietary carbohydrate and prostate cancer risk: a meta-analysis.Dietary fiber, whole grains, carbohydrate, glycemic index, and glycemic load in relation to risk of prostate cancerConsumption of a High Quantity and a Wide Variety of Vegetables Are Predicted by Different Food Choice Motives in Older Adults from France, Italy and the UK.Men's Eating and Living (MEAL) study (CALGB 70807 [Alliance]): recruitment feasibility and baseline demographics of a randomized trial of diet in men on active surveillance for prostate cancer.Transcriptome analysis reveals a dynamic and differential transcriptional response to sulforaphane in normal and prostate cancer cells and suggests a role for Sp1 in chemoprevention.Long noncoding RNAs and sulforaphane: a target for chemoprevention and suppression of prostate cancer.Allyl nitrile: Toxicity and health effects3,3'-Diindolylmethane, but not indole-3-carbinol, inhibits histone deacetylase activity in prostate cancer cells.Legume intake and risk of prostate cancer: a meta-analysis of prospective cohort studies.Effect of Cruciferous Vegetable Intake on Oxidative Stress Biomarkers: Differences by Breast Cancer Status.The Role of Glucosinolate Hydrolysis Products from Brassica Vegetable Consumption in Inducing Antioxidant Activity and Reducing Cancer Incidence.Cruciferous vegetable consumption and the risk of pancreatic cancer: a meta-analysis.Fruit and vegetable intake and prostate cancer risk: a meta-analysis.Cruciferous and Allium Vegetable Intakes are Inversely Associated With 15-Year Atherosclerotic Vascular Disease Deaths in Older Adult Women.Patient-centered perspectives on the access to educational opportunities specific to lifestyle modification in men at risk for primary or secondary prostate cancer.Cruciferous and Total Vegetable Intakes Are Inversely Associated With Subclinical Atherosclerosis in Older Adult Women.
P2860
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P2860
Cruciferous vegetables intake and risk of prostate cancer: a meta-analysis.
description
2011 nî lūn-bûn
@nan
2011年の論文
@ja
2011年学术文章
@wuu
2011年学术文章
@zh-cn
2011年学术文章
@zh-hans
2011年学术文章
@zh-my
2011年学术文章
@zh-sg
2011年學術文章
@yue
2011年學術文章
@zh
2011年學術文章
@zh-hant
name
Cruciferous vegetables intake and risk of prostate cancer: a meta-analysis.
@en
Cruciferous vegetables intake and risk of prostate cancer: a meta-analysis.
@nl
type
label
Cruciferous vegetables intake and risk of prostate cancer: a meta-analysis.
@en
Cruciferous vegetables intake and risk of prostate cancer: a meta-analysis.
@nl
prefLabel
Cruciferous vegetables intake and risk of prostate cancer: a meta-analysis.
@en
Cruciferous vegetables intake and risk of prostate cancer: a meta-analysis.
@nl
P2093
P2860
P1476
Cruciferous vegetables intake and risk of prostate cancer: a meta-analysis.
@en
P2093
P2860
P304
P356
10.1111/J.1442-2042.2011.02906.X
P577
2011-11-28T00:00:00Z