Availability and marketing of food and beverages to children through sports settings: a systematic review.
about
Interventions implemented through sporting organisations for promoting healthy behaviour or improving health outcomesFood, fizzy, and football: promoting unhealthy food and beverages through sport - a New Zealand case studyThe food environment of youth baseball.Maintaining relevance: an evaluation of health message sponsorship at Australian community sport and arts events.Getting England to be more physically active: are the Public Health Responsibility Deal's physical activity pledges the answer?Healthy Concessions: High School Students' Responses to Healthy Concession Stand Changes.Children's and parents' opinions on the sport-related food environment: a systematic review.Game on: do children absorb sports sponsorship messages?Reliability and validity of a novel tool to comprehensively assess food and beverage marketing in recreational sport settings.Food marketing in recreational sport settings in Canada: a cross-sectional audit in different policy environments using the Food and beverage Marketing Assessment Tool for Settings (FoodMATS).
P2860
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P2860
Availability and marketing of food and beverages to children through sports settings: a systematic review.
description
2011 nî lūn-bûn
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2011年の論文
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2011年学术文章
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2011年学术文章
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2011年学术文章
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2011年学术文章
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name
Availability and marketing of ...... settings: a systematic review.
@en
Availability and marketing of ...... settings: a systematic review.
@nl
type
label
Availability and marketing of ...... settings: a systematic review.
@en
Availability and marketing of ...... settings: a systematic review.
@nl
prefLabel
Availability and marketing of ...... settings: a systematic review.
@en
Availability and marketing of ...... settings: a systematic review.
@nl
P2093
P2860
P1476
Availability and marketing of ...... settings: a systematic review.
@en
P2093
P2860
P304
P356
10.1017/S136898001100320X
P407
P577
2011-11-29T00:00:00Z