Fruit and vegetable intake: issues with definition and measurement. - Wikidata - wikimedia - TriplyDB

Fruit and vegetable intake: issues with definition and measurement.

Fruit and vegetable intake: issues with definition and measurement.

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Time Trends and Patterns of Reported Egg Consumption in the U.S. by Sociodemographic Characteristics.Relationship of the Reported Intakes of Fat and Fatty Acids to Body Weight in US Adults.Jamie's Ministry of Food: quasi-experimental evaluation of immediate and sustained impacts of a cooking skills program in Australia.Squeezing fact from fiction about 100% fruit juice.Quantifying diet for nutrigenomic studies.The contribution of mixed dishes to vegetable intake among US children and adolescents.Development of a brief, reliable and valid diet assessment tool for impaired glucose tolerance and diabetes: the UK Diabetes and Diet Questionnaire.Fruit and Vegetable Intake and Hip Fracture Incidence in Older Men and Women: The CHANCES Project.Prediction of fruit and vegetable intake: The importance of contextualizing motivation.Associations between fruit and vegetable variety and low-grade inflammation in Portuguese adolescents from LabMed Physical Activity Study.Relationship between food waste, diet quality, and environmental sustainability.

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Fruit and vegetable intake: issues with definition and measurement.

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Fruit and vegetable intake: issues with definition and measurement.

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Fruit and vegetable intake: issues with definition and measurement.

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Fruit and vegetable intake: issues with definition and measurement.

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Fruit and vegetable intake: issues with definition and measurement.

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Fruit and vegetable intake: issues with definition and measurement.

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Fruit and vegetable intake: issues with definition and measurement.

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Public Health Nutrition

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Fruit and vegetable intake: issues with definition and measurement.

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Randall A Roark

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Victoria P Niederhauser

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P2860

Fruit and vegetable intake and incidence of type 2 diabetes mellitus: systematic review and meta-analysis

Fruit and vegetable consumption and diabetes mellitus incidence among U.S. adults.

Overview of the health benefits of fruit and vegetable consumption for the dietetics professional: selected literature.

Americans do not meet federal dietary recommendations.

Development, validation and utilisation of food-frequency questionnaires - a review.

Brief, validated survey instruments for the measurement of fruit and vegetable intakes in adults: a review.

Fruit and vegetable consumption and stroke: meta-analysis of cohort studies.

Low-fat dietary pattern and cancer incidence in the Women's Health Initiative Dietary Modification Randomized Controlled Trial

Challenges in converting an interviewer-administered food probe database to self-administration in the National Cancer Institute Automated Self-administered 24-Hour Recall (ASA24).

Plasma beta-carotene is not a suitable biomarker of fruit and vegetable intake in german subjects with a long-term high consumption of fruits and vegetables.

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