Applications for biotechnology: present and future improvements in lactic acid bacteria.
about
Comparative genomics of the lactic acid bacteriaAn export-specific reporter designed for gram-positive bacteria: application to Lactococcus lactis.A multidrug ABC transporter with a taste for salt.Biochemical and phylogenetic analyses of a cold-active beta-galactosidase from the lactic acid bacterium Carnobacterium piscicola BADifferentiation of closely related Carnobacterium food isolates based on 16S-23S ribosomal DNA intergenic spacer region polymorphismIsolation of Pediococcus acidilactici Kp10 with ability to secrete bacteriocin-like inhibitory substance from milk products for applications in food industryUse of real-time quantitative PCR for the analysis of phiLC3 prophage stability in lactococciApplication of the shsp gene, encoding a small heat shock protein, as a food-grade selection marker for lactic acid bacteria.Genomic analysis of Pediococcus starter cultures used to control Listeria monocytogenes in turkey summer sausage.Incompatibility of Lactobacillus Vectors with Replicons Derived from Small Cryptic Lactobacillus Plasmids and Segregational Instability of the Introduced Vectors.Comparative sequence analysis of plasmids from Lactobacillus delbrueckii and construction of a shuttle cloning vector.Molecular characterization of lactococcal bacteriophage Tuc2009 and identification and analysis of genes encoding lysin, a putative holin, and two structural proteinsNew thermosensitive plasmid for gram-positive bacteriaMolecular genetic characterization of the L-lactate dehydrogenase gene (ldhL) of Lactobacillus helveticus and biochemical characterization of the enzyme.Interaction of antimicrobial peptide Plantaricin149a and four analogs with lipid bilayers and bacterial membranes.Alkyl hydroperoxide reductase enhances the growth of Leuconostoc mesenteroides lactic acid bacteria at low temperatures.Cloning and nucleotide sequence of a gene from Lactobacillus sake Lb706 necessary for sakacin A production and immunity.Development of a lactococcal integration vector by using IS981 and a temperature-sensitive lactococcal replication region.Complementation of the inability of Lactobacillus strains to utilize D-xylose with D-xylose catabolism-encoding genes of Lactobacillus pentosus.
P2860
Q24678967-89F6D5B6-2151-41E2-BD22-BF78930ED88DQ32069151-23D4330F-8E68-422D-A9FB-B038646C1BC5Q33481004-AAECD13D-09D3-4B1C-9521-E0FA6B90009AQ33986217-ACA2AF51-5603-4220-93E9-48F0234434BEQ34165170-00B0D589-A007-4D57-94A1-CE08A349355BQ34478340-5CE72A43-AD7B-4AC4-9AC1-F0F5600255D6Q34879962-D5AD35E0-BE68-44F4-925F-0B812FCBAA5FQ35210077-0803829A-7ED4-48D6-9723-F52BEB29DD9AQ35693369-2258ED4D-1F45-4C93-AE66-79A1EFA68506Q35704568-FBEA21E0-B62C-45B0-982C-8F83F4AA7576Q35913306-D0CC04EC-5409-45D5-9DC9-F5CD4C686D95Q36056003-2690AD61-FFF3-4E2F-A370-3C2914475ADDQ36120192-A03B64A6-4FC6-448A-9647-7845E1C5CA66Q36869461-3B9AEDC6-8186-4F8E-8AB8-D08CD6E8DFC7Q37644225-E36223C9-772E-4F61-A414-6EC4E5C8370AQ39215178-547848B8-B726-413A-9933-709380011F4DQ39858612-CEEAD5FD-59E0-4DDC-8D5A-0E676EECC668Q39892229-137B9DFD-414A-4823-8415-E836A88E4C3CQ42125767-C1089A94-4E2F-433A-8211-BE4D38A7CF88
P2860
Applications for biotechnology: present and future improvements in lactic acid bacteria.
description
article científic
@ca
article scientifique
@fr
articol științific
@ro
articolo scientifico
@it
artigo científico
@gl
artigo científico
@pt
artigo científico
@pt-br
artikel ilmiah
@id
artikull shkencor
@sq
artículo científico
@es
name
Applications for biotechnology: present and future improvements in lactic acid bacteria.
@en
type
label
Applications for biotechnology: present and future improvements in lactic acid bacteria.
@en
prefLabel
Applications for biotechnology: present and future improvements in lactic acid bacteria.
@en
P1476
Applications for biotechnology: present and future improvements in lactic acid bacteria.
@en
P2093
P577
1990-09-01T00:00:00Z