Review of existing experimental approaches for the clinical evaluation of the benefits of plant food supplements on cardiovascular function.

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Small molecule-sensing strategy and techniques for understanding the functionality of green tea.A Phytochemical-Sensing Strategy Based on Mass Spectrometry Imaging and Metabolic Profiling for Understanding the Functionality of the Medicinal Herb Green Tea.

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P2860

Review of existing experimental approaches for the clinical evaluation of the benefits of plant food supplements on cardiovascular function.

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Review of existing experimenta ...... ts on cardiovascular function.

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Review of existing experimenta ...... ts on cardiovascular function.

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Review of existing experimenta ...... ts on cardiovascular function.

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Review of existing experimenta ...... ts on cardiovascular function.

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Dalu T Mancama

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Paolo Meoni

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Patrizia Restani

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P2860

An evaluation of the hypolipidemic effect of an extract of Hibiscus Sabdariffa leaves in hyperlipidemic Indians: a double blind, placebo controlled trial

Assessing the quality of reports of randomized clinical trials: is blinding necessary?

Effect of potentially modifiable risk factors associated with myocardial infarction in 52 countries (the INTERHEART study): case-control study

Intestinal absorption of lycopene from different matrices and interactions to other carotenoids, the lipid status, and the antioxidant capacity of human plasma

Dark chocolate or tomato extract for prehypertension: a randomised controlled trial.

Olive (Olea europaea) leaf extract effective in patients with stage-1 hypertension: comparison with Captopril.

Assessment of herbal medicinal products: challenges, and opportunities to increase the knowledge base for safety assessment.

2010 ACCF/AHA guideline for assessment of cardiovascular risk in asymptomatic adults: a report of the American College of Cardiology Foundation/American Heart Association Task Force on Practice Guidelines.

ESC/EAS Guidelines for the management of dyslipidaemias: the Task Force for the management of dyslipidaemias of the European Society of Cardiology (ESC) and the European Atherosclerosis Society (EAS).

The safety and regulation of natural products used as foods and food ingredients.

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856-870

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scholarly article

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10.1039/C3FO30323C

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2013-05-15T00:00:00Z

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23673390

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Review of existing experimental approaches for the clinical evaluation of the benefits of plant food supplements on cardiovascular function.

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P2860

P2860

Review of existing experimental approaches for the clinical evaluation of the benefits of plant food supplements on cardiovascular function.

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