Host Sialic Acids: A Delicacy for the Pathogen with Discerning Taste.
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Host-Derived Sialic Acids Are an Important Nutrient Source Required for Optimal Bacterial Fitness In VivoTranscription of Sialic Acid Catabolism Genes in Corynebacterium glutamicum Is Subject to Catabolite Repression and Control by the Transcriptional Repressor NanR.Comparative Genomic Analysis of a Clinical Isolate of Klebsiella quasipneumoniae subsp. similipneumoniae, a KPC-2 and OKP-B-6 Beta-Lactamases Producer Harboring Two Drug-Resistance Plasmids from Southeast Brazil.
P2860
Host Sialic Acids: A Delicacy for the Pathogen with Discerning Taste.
description
2015 nî lūn-bûn
@nan
2015年の論文
@ja
2015年論文
@yue
2015年論文
@zh-hant
2015年論文
@zh-hk
2015年論文
@zh-mo
2015年論文
@zh-tw
2015年论文
@wuu
2015年论文
@zh
2015年论文
@zh-cn
name
Host Sialic Acids: A Delicacy for the Pathogen with Discerning Taste.
@en
type
label
Host Sialic Acids: A Delicacy for the Pathogen with Discerning Taste.
@en
prefLabel
Host Sialic Acids: A Delicacy for the Pathogen with Discerning Taste.
@en
P2093
P2860
P1476
Host Sialic Acids: A Delicacy for the Pathogen with Discerning Taste.
@en
P2093
Brandy L Haines-Menges
E Fidelma Boyd
W Brian Whitaker
P2860
P356
10.1128/MICROBIOLSPEC.MBP-0005-2014
P577
2015-08-01T00:00:00Z