Case-control study on colorectal cancer and diet in Marseilles.
about
Effect of diet, life style, and other environmental/chemopreventive factors on colorectal cancer development, and assessment of the risksFolate, vitamin B6, multivitamin supplements, and colorectal cancer risk in women.Coffee consumption and risk of colorectal cancer: a meta-analysis of observational studiesPharmacological Intervention through Dietary Nutraceuticals in Gastrointestinal Neoplasia.Prospective study of adult onset diabetes mellitus (type 2) and risk of colorectal cancer in women.Dairy foods and prevention of colon cancer: human studies.Prospective study of diet and female colorectal cancer: the New York University Women's Health Study.Epidemiologic approaches to assessing human cancer risk from consuming aquatic food resources from chemically contaminated waterDairy products and colorectal cancer. A review of possible mechanisms and epidemiological evidence.Alcohol consumption and the etiology of colorectal cancer: a review of the scientific evidence from 1957 to 1991.Dietary fat influences on polyp phenotype in multiple intestinal neoplasia mice.Primary prevention of colorectal cancer. The WHO Collaborating Centre for the Prevention of Colorectal Cancer.Lifestyle and colorectal cancer: A case-control study.Mechanisms and experimental and epidemiological evidence relating dietary fibre (non-starch polysaccharides) and starch to protection against large bowel cancer.Diet and cancer. A review.Magnesium intake and risk of colorectal cancer: a meta-analysis of prospective studies.Colorectal cancer and the consumption of foods: a case-control study in Belgium.Cigarette smoke extracts induced the colon cancer migration via regulating epithelial mesenchymal transition and metastatic genes in human colon cancer cells.Dietary factors and risk of colon cancer.Ascorbic acid and gastrointestinal cancer.Fermentative characteristics of cereal brans and vegetable fibers.Dietary sodium and potassium intake and colorectal cancer risk.Sucrose as a risk factor for cancer of the colon and rectum: a case-control study in Uruguay.Relationship of diet to small and large adenomas of the sigmoid colon.Calcium, dairy products, and colorectal cancerSalt preference and the risk of gastrointestinal cancersDevelopment of a quantitative food frequency questionnaire for assessing food, nutrient, and heterocyclic aromatic amines intake in Japanese Brazilians for a colorectal adenoma case–control study
P2860
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P2860
Case-control study on colorectal cancer and diet in Marseilles.
description
1986 nî lūn-bûn
@nan
1986年の論文
@ja
1986年論文
@yue
1986年論文
@zh-hant
1986年論文
@zh-hk
1986年論文
@zh-mo
1986年論文
@zh-tw
1986年论文
@wuu
1986年论文
@zh
1986年论文
@zh-cn
name
Case-control study on colorectal cancer and diet in Marseilles.
@en
type
label
Case-control study on colorectal cancer and diet in Marseilles.
@en
prefLabel
Case-control study on colorectal cancer and diet in Marseilles.
@en
P2093
P356
P1476
Case-control study on colorectal cancer and diet in Marseilles.
@en
P2093
G Macquart-Moulin
P Berthezène
P304
P356
10.1002/IJC.2910380207
P50
P577
1986-08-01T00:00:00Z