Redox-dependent interaction between thaumatin-like protein and β-glucan influences malting quality of barley.

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Profile of Bob B. Buchanan.Genome-wide analysis of the SPL/miR156 module and its interaction with the AP2/miR172 unit in barley.Disease Resistance Mechanisms in Plants

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Redox-dependent interaction between thaumatin-like protein and β-glucan influences malting quality of barley.

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2017 nî lūn-bûn

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2017年の論文

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Redox-dependent interaction be ...... ces malting quality of barley.

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Redox-dependent interaction be ...... ces malting quality of barley.

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Redox-dependent interaction be ...... ces malting quality of barley.

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P1476

Redox-dependent interaction be ...... nces malting quality of barley

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Bob B Buchanan

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Jaswinder Singh

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Rajiv K Tripathi

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Surinder Singh

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P2860

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Genome-wide analysis of eukaryote thaumatin-like proteins (TLPs) with an emphasis on poplar

Regulation of expression of rice thaumatin-like protein: inducibility by elicitor requires promoter W-box elements.

Isolation and characterization of thaumatin I and II, the sweet-tasting proteins from Thaumatococcus daniellii Benth.

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A strategy for the identification of proteins targeted by thioredoxin.

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7725-7730

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scholarly article

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10.1073/PNAS.1701824114

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English

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114

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Peggy G Lemaux

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2017-06-20T00:00:00Z

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28634304

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barley

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5530668

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Redox-dependent interaction between thaumatin-like protein and β-glucan influences malting quality of barley.

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P2860

P2860

Redox-dependent interaction between thaumatin-like protein and β-glucan influences malting quality of barley.

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P1433

P1476

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P2860

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P356

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P698

P921

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P2093

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