Electrospun nanofibres in agriculture and the food industry: a review.
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On the Use of the Electrospinning Coating Technique to Produce Antimicrobial Polyhydroxyalkanoate Materials Containing In Situ-Stabilized Silver Nanoparticles.Electrospun Nanofibres Containing Antimicrobial Plant Extracts.Characterisation of electrospun gelatine nanofibres encapsulated with Moringa oleifera bioactive extract.Recent developments in nanotechnology transforming the agricultural sector: a transition replete with opportunities.Cyclodextrin short-nanofibers using sacrificial electrospun polymeric matrix for VOC removalElectrospun nanofibers from cyclodextrin inclusion complexes with cineole and p -cymene: enhanced water solubility and thermal stability
P2860
Electrospun nanofibres in agriculture and the food industry: a review.
description
2016 nî lūn-bûn
@nan
2016年の論文
@ja
2016年論文
@yue
2016年論文
@zh-hant
2016年論文
@zh-hk
2016年論文
@zh-mo
2016年論文
@zh-tw
2016年论文
@wuu
2016年论文
@zh
2016年论文
@zh-cn
name
Electrospun nanofibres in agriculture and the food industry: a review.
@en
type
label
Electrospun nanofibres in agriculture and the food industry: a review.
@en
prefLabel
Electrospun nanofibres in agriculture and the food industry: a review.
@en
P2860
P356
P1476
Electrospun nanofibres in agriculture and the food industry: a review.
@en
P2093
Masumeh Noruzi
P2860
P304
P356
10.1002/JSFA.7737
P407
P577
2016-03-31T00:00:00Z