about
Effect of level of linseed on fatty acid composition of muscles and adipose tissues of lambs with emphasis on trans fatty acids.The effect of maternal linseed supplementation and/or lamb linseed supplementation on muscle and subcutaneous adipose tissue fatty acid composition of indoor lambsNew Approach Studying Interactions Regarding Trade-Off between Beef Performances and Meat QualitiesAre there consistent relationships between major connective tissue components, intramuscular fat content and muscle fibre types in cattle muscle?Contribution of connective tissue components, muscle fibres and marbling to beef tenderness variability in longissimus thoracis, rectus abdominis, semimembranosus and semitendinosus muscles
P50
description
hulumtues
@sq
researcher
@en
wetenschapper
@nl
հետազոտող
@hy
name
Jérôme Normand
@ast
Jérôme Normand
@en
Jérôme Normand
@es
Jérôme Normand
@nl
Jérôme Normand
@sl
type
label
Jérôme Normand
@ast
Jérôme Normand
@en
Jérôme Normand
@es
Jérôme Normand
@nl
Jérôme Normand
@sl
prefLabel
Jérôme Normand
@ast
Jérôme Normand
@en
Jérôme Normand
@es
Jérôme Normand
@nl
Jérôme Normand
@sl
P106
P21
P31
P496
0000-0002-9462-5225