Characterising variances of milk powder and instrumentation for the development of a non-targeted, Raman spectroscopy and chemometrics detection method for the evaluation of authenticity.

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Non-targeted detection of milk powder adulteration using Raman spectroscopy and chemometrics: melamine case study.Non-targeted NIR spectroscopy and SIMCA classification for commercial milk powder authentication: A study using eleven potential adulterants

P2860

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P2860

Characterising variances of milk powder and instrumentation for the development of a non-targeted, Raman spectroscopy and chemometrics detection method for the evaluation of authenticity.

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2016 nî lūn-bûn

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2016年の論文

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2016年論文

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2016年論文

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2016年論文

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2016年論文

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2016年論文

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2016年论文

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2016年论文

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2016年论文

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Characterising variances of mi ...... he evaluation of authenticity.

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Characterising variances of mi ...... he evaluation of authenticity.

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Characterising variances of mi ...... he evaluation of authenticity.

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Characterising variances of mi ...... he evaluation of authenticity.

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Betsy Jean Yakes

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Jeffrey C Moore

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Magdi M Mossoba

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Samantha Farris

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Sanjeewa R Karunathilaka

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P2860

Outbreaks of renal failure associated with melamine and cyanuric acid in dogs and cats in 2004 and 2007

Total Protein Methods and Their Potential Utility to Reduce the Risk of Food Protein Adulteration

A comparison of the Kjeldahl and Dumas methods for the determination of protein in foods, using data from a proficiency testing scheme.

Evaluation of nutritional parameters in infant formulas and powdered milk by Raman spectroscopy.

Characterization of near-infrared spectral variance in the authentication of skim and nonfat dry milk powder collection using ANOVA-PCA, pooled-ANOVA, and partial least-squares regression.

Public-health risks of melamine in milk products.

Gravity, a regulation factor in the differentiation of rat bone marrow mesenchymal stem cells.

Development and application of a database of food ingredient fraud and economically motivated adulteration from 1980 to 2010.

Optimization of gap derivatives for measuring blood concentration of fabric using vibrational spectroscopy.

Raman spectroscopic quantification of milk powder constituents.

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scholarly article

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10.1080/19440049.2016.1188437

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Characterising variances of milk powder and instrumentation for the development of a non-targeted, Raman spectroscopy and chemometrics detection method for the evaluation of authenticity.

about

P2860

P2860

Characterising variances of milk powder and instrumentation for the development of a non-targeted, Raman spectroscopy and chemometrics detection method for the evaluation of authenticity.

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