Effective photosensitization-based inactivation of Gram (-) food pathogens and molds using the chlorophyllin-chitosan complex: towards photoactive edible coatings to preserve strawberries.
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Effective photosensitization-based inactivation of Gram (-) food pathogens and molds using the chlorophyllin-chitosan complex: towards photoactive edible coatings to preserve strawberries.
description
2016 nî lūn-bûn
@nan
2016年の論文
@ja
2016年学术文章
@wuu
2016年学术文章
@zh-cn
2016年学术文章
@zh-hans
2016年学术文章
@zh-my
2016年学术文章
@zh-sg
2016年學術文章
@yue
2016年學術文章
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2016年學術文章
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name
Effective photosensitization-b ...... ings to preserve strawberries.
@en
type
label
Effective photosensitization-b ...... ings to preserve strawberries.
@en
prefLabel
Effective photosensitization-b ...... ings to preserve strawberries.
@en
P2093
P2860
P356
P1476
Effective photosensitization-b ...... ings to preserve strawberries.
@en
P2093
Arunas Marsalka
Ignas Reklaitis
Irina Buchovec
Viktorija Lukseviciute
Zivile Luksiene
P2860
P304
P356
10.1039/C5PP00376H
P577
2016-03-07T00:00:00Z