Antimicrobial peptides as natural bio-preservative to enhance the shelf-life of food.
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Host defense antimicrobial peptides as antibiotics: design and application strategies.Production of Recombinant Antimicrobial Polymeric Protein Beta Casein-E 50-52 and Its Antimicrobial Synergistic Effects Assessment with Thymol.Inactivation of Norovirus by Lemongrass Essential Oil Using a Norovirus Surrogate System.Improving nitrogen source utilization from defatted soybean meal for nisin production by enhancing proteolytic function of Lactococcus lactis F44.Amyloids and prions in plants: Facts and perspectives.
P2860
Antimicrobial peptides as natural bio-preservative to enhance the shelf-life of food.
description
2016 nî lūn-bûn
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2016年の論文
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2016年学术文章
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2016年学术文章
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2016年学术文章
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2016年学术文章
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2016年学术文章
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2016年學術文章
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2016年學術文章
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2016年學術文章
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name
Antimicrobial peptides as natural bio-preservative to enhance the shelf-life of food.
@en
type
label
Antimicrobial peptides as natural bio-preservative to enhance the shelf-life of food.
@en
prefLabel
Antimicrobial peptides as natural bio-preservative to enhance the shelf-life of food.
@en
P2093
P2860
P1476
Antimicrobial peptides as natural bio-preservative to enhance the shelf-life of food.
@en
P2093
György Kövics
Raksha Pandit
Swapnil Gaikwad
P2860
P2888
P304
P356
10.1007/S13197-016-2318-5
P50
P577
2016-08-30T00:00:00Z
P6179
1000706602