The influence of storage practices on aflatoxin contamination in maize in four agroecological zones of Benin, west Africa.
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Postweaning exposure to aflatoxin results in impaired child growth: a longitudinal study in Benin, West Africa.Temporal Variation and Association of Aflatoxin B₁ Albumin-Adduct Levels with Socio-Economic and Food Consumption Factors in HIV Positive AdultsAflatoxin Exposure During Pregnancy, Maternal Anemia, and Adverse Birth Outcomes.Seasonal and gestation stage associated differences in aflatoxin exposure in pregnant Gambian women.Health economic impacts and cost-effectiveness of aflatoxin-reduction strategies in Africa: case studies in biocontrol and post-harvest interventionsInnovative technologies to manage aflatoxins in foods and feeds and the profitability of application - A review.Evaluating the technical feasibility of aflatoxin risk reduction strategies in AfricaAn overview on mycotoxin contamination of foods in Africa.Comprehensive assessment of maize aflatoxin levels in Eastern Kenya, 2005-2007Strategies to prevent mycotoxin contamination of food and animal feed: a review.Natural multi-occurrence of mycotoxins in rice from Niger State, Nigeria.Workgroup report: public health strategies for reducing aflatoxin exposure in developing countries.The Potential Role of Mycotoxins as a Contributor to Stunting in the SHINE Trial.Aflatoxins in iran: nature, hazards and carcinogenicityA review of interventions based on dietary diversification or modification strategies with the potential to enhance intakes of total and absorbable zinc.Mycotoxins in animal and human patients.Reducing Postharvest Losses during Storage of Grain Crops to Strengthen Food Security in Developing Countries.A review on aflatoxin contamination and its implications in the developing world: a sub-Saharan African perspective.Aflatoxins: biosynthesis, occurrence, toxicity, and remedies.Longitudinal evaluation of aflatoxin exposure in two cohorts in south-western Uganda.Determinants of recent aflatoxin exposure among pregnant women in rural Zimbabwe.Mycotoxin Contamination in Stored Maize and Groundnuts Based on Storage Practices and Conditions in Subhumid Tropical Africa: The Case of Kilosa District, Tanzania.Determinants of aflatoxin exposure in young children from Benin and Togo, West Africa: the critical role of weaning.Knowledge, attitude, and practices concerning presence of molds in foods among members of the general public in Malawi.Urinary aflatoxin M1 in Port-au-Prince and a rural community in north-east Haiti.Occurrence of aflatoxins and its management in diverse cropping systems of central TanzaniaRelative severity of fumonisin contamination of cereal crops in West Africa.Local post-harvest practices associated with aflatoxin and fumonisin contamination of maize in three agro ecological zones of Tanzania.Aflatoxin B1 and total fumonisin contamination and their producing fungi in fresh and stored sorghum grain in East Hararghe, Ethiopia.Screening of extracts of leaves and stems of Psychotria spp. (Rubiaceae) against Sitophilus zeamais (Coleoptera: Curculionidae) and Spodoptera frugiperda (Lepidoptera: Noctuidae) for maize protection.Breaking the mold: new strategies for fighting aflatoxins.Aflatoxins, hepatocellular carcinoma and public health.Contamination level of T-2 and HT-2 toxin in cereal crops from Aba area in Sichuan Province, China.Co-occurrence of fumonisins with aflatoxins in home-stored maize for human consumption in rural villages of Tanzania.Risk assessment of aflatoxins in food in Africa.Cowpeas as growth substrate do not support the production of aflatoxin byAspergillus sp.Mould incidence and mycotoxin contamination in freshly harvested maize kernels originated from India.Engaging One Health for Non-Communicable Diseases in Africa: Perspective for Mycotoxins.Aflatoxins, discolouration and insect damage in dried cowpea and pigeon pea in Malawi and the effectiveness of flotation/washing operation in eliminating the aflatoxins.Effects of packaging and pre-storage treatments on aflatoxin production in peanut storage under controlled conditions.
P2860
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P2860
The influence of storage practices on aflatoxin contamination in maize in four agroecological zones of Benin, west Africa.
description
2000 nî lūn-bûn
@nan
2000年の論文
@ja
2000年論文
@yue
2000年論文
@zh-hant
2000年論文
@zh-hk
2000年論文
@zh-mo
2000年論文
@zh-tw
2000年论文
@wuu
2000年论文
@zh
2000年论文
@zh-cn
name
The influence of storage pract ...... l zones of Benin, west Africa.
@en
The influence of storage pract ...... l zones of Benin, west Africa.
@nl
type
label
The influence of storage pract ...... l zones of Benin, west Africa.
@en
The influence of storage pract ...... l zones of Benin, west Africa.
@nl
prefLabel
The influence of storage pract ...... l zones of Benin, west Africa.
@en
The influence of storage pract ...... l zones of Benin, west Africa.
@nl
P2093
P1476
The influence of storage pract ...... l zones of Benin, west Africa.
@en
P2093
P304
P356
10.1016/S0022-474X(99)00056-9
P577
2000-10-01T00:00:00Z