Dietary Omega-3 Fatty Acids Increase Survival and Decrease Bacterial Load in Mice Subjected to Staphylococcus aureus-Induced Sepsis.
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Six Tissue Transcriptomics Reveals Specific Immune Suppression in Spleen by Dietary Polyunsaturated Fatty AcidsResolving inflammation by using nutrition therapy: roles for specialized proresolving mediators.Pharmacological Targeting of the Host-Pathogen Interaction: Alternatives to Classical Antibiotics to Combat Drug-Resistant Superbugs.Correlation analysis of omega-3 fatty acids and mortality of sepsis and sepsis-induced ARDS in adults: data from previous randomized controlled trials.Enteral nutrition with omega-3 fatty acids in critically ill septic patients: A randomized double-blinded study
P2860
Dietary Omega-3 Fatty Acids Increase Survival and Decrease Bacterial Load in Mice Subjected to Staphylococcus aureus-Induced Sepsis.
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2016 nî lūn-bûn
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2016年の論文
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name
Dietary Omega-3 Fatty Acids In ...... ococcus aureus-Induced Sepsis.
@en
Dietary Omega-3 Fatty Acids In ...... ococcus aureus-Induced Sepsis.
@nl
type
label
Dietary Omega-3 Fatty Acids In ...... ococcus aureus-Induced Sepsis.
@en
Dietary Omega-3 Fatty Acids In ...... ococcus aureus-Induced Sepsis.
@nl
prefLabel
Dietary Omega-3 Fatty Acids In ...... ococcus aureus-Induced Sepsis.
@en
Dietary Omega-3 Fatty Acids In ...... ococcus aureus-Induced Sepsis.
@nl
P2093
P2860
P50
P356
P1476
Dietary Omega-3 Fatty Acids In ...... ococcus aureus-Induced Sepsis.
@en
P2093
Louise Grahnemo
Marcus A Ulleryd
Sara L Svahn
P2860
P304
P356
10.1128/IAI.01391-15
P407
P577
2016-02-08T00:00:00Z