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Molecular structure of large-scale extracted β-glucan from barley and oat: Identification of a significantly changed block structure in a high β-glucan barley mutant.Hydration properties and phosphorous speciation in native, gelatinized and enzymatically modified potato starch analyzed by solid-state MAS NMR.Amylopectin aggregation as a function of starch phosphate content studied by size exclusion chromatography and on-line refractive index and light scattering.The molecular deposition of transgenically modified starch in the starch granule as imaged by functional microscopy.The phosphorylation site in double helical amylopectin as investigated by a combined approach using chemical synthesis, crystallography and molecular modeling.Structure and hydration of the amylopectin trisaccharide building blocks--Synthesis, NMR, and molecular dynamics.Genotype-specific spatial distribution of starch molecules in the starch granule: a combined CLSM and SEM approach.Starch phosphorylation--maltosidic restrains upon 3'- and 6'-phosphorylation investigated by chemical synthesis, molecular dynamics and NMR spectroscopy.A CBM20 low-affinity starch-binding domain from glucan, water dikinase.First principles insight into the alpha-glucan structures of starch: their synthesis, conformation, and hydration.Alpha-glucan, water dikinase (GWD): a plastidic enzyme with redox-regulated and coordinated catalytic activity and binding affinity.Phosphate esters in amylopectin clusters of potato tuber starch.The deposition and characterization of starch in Brachypodium distachyon.The effect of selected synbiotics on microbial composition and short-chain fatty acid production in a model system of the human colon.Concerted suppression of all starch branching enzyme genes in barley produces amylose-only starch granules.Influencing cocoa flavour using Pichia kluyveri and Kluyveromyces marxianus in a defined mixed starter culture for cocoa fermentation.Starch phosphorylation: a new front line in starch research.Surface binding sites in amylase have distinct roles in recognition of starch structure motifs and degradation.The carbohydrate-binding module family 20--diversity, structure, and function.Helix-breaking news: fighting crystalline starch energy deposits in the cell.Alpha-glucan binding of potato-tuber starch-branching enzyme I as determined by tryptophan fluorescence quenching, affinity electrophoresis and steady-state kinetics.Characterisation of the arabinose-rich carbohydrate composition of immature and mature marama beans (Tylosema esculentum).Barley callus: a model system for bioengineering of starch in cereals.Starch bioengineering affects cereal grain germination and seedling establishment.Functional domain organization of the potato alpha-glucan, water dikinase (GWD): evidence for separate site catalysis as revealed by limited proteolysis and deletion mutants.Repression of both isoforms of disproportionating enzyme leads to higher malto-oligosaccharide content and reduced growth in potato.Functional characterization of alpha-glucan,water dikinase, the starch phosphorylating enzyme.Effects of beta-1,3-glucan from Septoria tritici on structural defence responses in wheat.Second meal effect on appetite and fermentation of wholegrain rye foods.The action of starch synthase II on 6"'-alpha-maltotriosyl-maltohexaose comprising the branch point of amylopectin.Intermediary glucan structures formed during starch granule biosynthesis are enriched in short side chains, a dynamic pulse labeling approach.Chemical synthesis of methyl 6'-alpha-maltosyl-alpha-maltotrioside and its use for investigation of the action of starch synthase II.Repression of a novel isoform of disproportionating enzyme (stDPE2) in potato leads to inhibition of starch degradation in leaves but not tubers stored at low temperature.Virus-induced multiple gene silencing to study redundant metabolic pathways in plants: silencing the starch degradation pathway in Nicotiana benthamiana.Effect of amylose deposition on potato tuber starch granule architecture and dynamics as studied by lintnerization.A novel isoform of glucan, water dikinase phosphorylates pre-phosphorylated alpha-glucans and is involved in starch degradation in Arabidopsis.Sulfur starvation in rice: the effect on photosynthesis, carbohydrate metabolism, and oxidative stress protective pathways.The amyloplast proteome of potato tuber.An extra-plastidial alpha-glucan, water dikinase from Arabidopsis phosphorylates amylopectin in vitro and is not necessary for transient starch degradation.The multiple forms of starch-branching enzyme I in Solanum tuberosum.
P50
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P50
description
hulumtues
@sq
researcher
@en
wetenschapper
@nl
հետազոտող
@hy
name
Andreas Blennow
@ast
Andreas Blennow
@en
Andreas Blennow
@es
Andreas Blennow
@nl
Andreas Blennow
@sl
type
label
Andreas Blennow
@ast
Andreas Blennow
@en
Andreas Blennow
@es
Andreas Blennow
@nl
Andreas Blennow
@sl
prefLabel
Andreas Blennow
@ast
Andreas Blennow
@en
Andreas Blennow
@es
Andreas Blennow
@nl
Andreas Blennow
@sl
P1053
F-7451-2014
P106
P1153
6701667288
P21
P31
P3829
P496
0000-0001-6476-9546