Modeling of Clostridium perfringens vegetative cell inactivation in beef-in-sauce products: a meta-analysis using mixed linear models.
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Modeling of Clostridium perfringens vegetative cell inactivation in beef-in-sauce products: a meta-analysis using mixed linear models.
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2011 nî lūn-bûn
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2011年の論文
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2011年論文
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2011年論文
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2011年論文
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2011年論文
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2011年論文
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2011年论文
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2011年论文
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2011年论文
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name
Modeling of Clostridium perfri ...... sis using mixed linear models.
@en
Modeling of Clostridium perfri ...... sis using mixed linear models.
@nl
type
label
Modeling of Clostridium perfri ...... sis using mixed linear models.
@en
Modeling of Clostridium perfri ...... sis using mixed linear models.
@nl
prefLabel
Modeling of Clostridium perfri ...... sis using mixed linear models.
@en
Modeling of Clostridium perfri ...... sis using mixed linear models.
@nl
P2093
P1476
Modeling of Clostridium perfri ...... sis using mixed linear models.
@en
P2093
L Guillier
M L Delignette-Muller
S Jaloustre
P356
10.1016/J.IJFOODMICRO.2011.12.013
P577
2011-12-19T00:00:00Z