Heme Iron Concentrate and Iron Sulfate Added to Chocolate Biscuits: Effects on Hematological Indices of Mexican Schoolchildren.

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Heme Iron Concentrate and Iron Sulfate Added to Chocolate Biscuits: Effects on Hematological Indices of Mexican Schoolchildren.

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2016 nî lūn-bûn

@nan

2016年の論文

@ja

2016年論文

@yue

2016年論文

@zh-hant

2016年論文

@zh-hk

2016年論文

@zh-mo

2016年論文

@zh-tw

2016年论文

@wuu

2016年论文

@zh

2016年论文

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name

Heme Iron Concentrate and Iron ...... ces of Mexican Schoolchildren.

@en

Heme Iron Concentrate and Iron ...... ces of Mexican Schoolchildren.

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type

Item

label

Heme Iron Concentrate and Iron ...... ces of Mexican Schoolchildren.

@en

Heme Iron Concentrate and Iron ...... ces of Mexican Schoolchildren.

@nl

prefLabel

Heme Iron Concentrate and Iron ...... ces of Mexican Schoolchildren.

@en

Heme Iron Concentrate and Iron ...... ces of Mexican Schoolchildren.

@nl

P1476

Heme Iron Concentrate and Iron ...... ices of Mexican Schoolchildren

@en

P2093

Adrián Guillermo Quintero-Gutiérrez

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Guillermina González-Rosendo

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Javier Polo Pozo

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P2860

Effects of daily iron supplementation in 2- to 5-year-old children: systematic review and meta-analysis

Maternal and child undernutrition: global and regional exposures and health consequences

Micronutrient fortified milk improves iron status, anemia and growth among children 1-4 years: a double masked, randomized, controlled trial

The effects of oral iron supplementation on cognition in older children and adults: a systematic review and meta-analysis

A longitudinal study on anaemia in children with Plasmodium falciparum infection in the Mount Cameroon region: prevalence, risk factors and perceptions by caregivers.

Decreased parasite load and improved cognitive outcomes caused by deworming and consumption of multi-micronutrient fortified biscuits in rural Vietnamese schoolchildren

Bioavailability of heme iron in biscuit filling using piglets as an animal model for humans.

Methods to assess iron and iodine status.

Fortifying baladi bread in Egypt: reaching more than 50 million people through the subsidy program.

Ferrous gluconate and ferrous sulfate added to a complementary food distributed by the Mexican nutrition program Oportunidades have a comparable efficacy to reduce iron deficiency in toddlers.

P304

544-551

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P31

scholarly article

P356

10.1080/07315724.2015.1060875

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P433

http://www.w3.org/2001/XMLSchema#string

P478

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P50

Javier Villanueva-Sánchez

P577

2016-06-17T00:00:00Z

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P698

27314581

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