Blueberry anthocyanins and pyruvic acid adducts: anticancer properties in breast cancer cell lines.
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A multi-targeted approach to suppress tumor-promoting inflammationBlueberries inhibit cyclooxygenase-1 and cyclooxygenase-2 activity in human epithelial ovarian cancer.Antiproliferative and proapoptotic activities of anthocyanin and anthocyanidin extracts from blueberry fruits on B16-F10 melanoma cells.Identification of Conserved and Novel MicroRNAs in BlueberryEstonian folk traditional experiences on natural anticancer remedies: from past to the future.Wine Flavonoids in Health and Disease Prevention.Role of a polyphenol-enriched preparation on chemoprevention of mammary carcinoma through cancer stem cells and inflammatory pathways modulationIntake of specific fruits and vegetables in relation to risk of estrogen receptor-negative breast cancer among postmenopausal women.Chemical Characterization and Cytotoxic Activity of Blueberry Extracts (cv. Misty) Cultivated in Brazil.Bioavailability studies and anticancer properties of malvidin based anthocyanins, pyranoanthocyanins and non-oxonium derivatives.Antioxidant and anticancer properties of berries.Effects of blueberries on migration, invasion, proliferation, the cell cycle and apoptosis in hepatocellular carcinoma cells.Anthocyanidins and anthocyanins: colored pigments as food, pharmaceutical ingredients, and the potential health benefitsRegulation of anthocyanin biosynthesis in Arabidopsis thaliana red pap1-D cells metabolically programmed by auxins.Metabolic engineering of anthocyanins in dark tobacco varieties.B Type and Complex A/B Type Epicatechin Trimers Isolated from Litchi pericarp Aqueous Extract Show High Antioxidant and Anticancer Activity.Blueberry as a Potential Radiosensitizer for Treating Cervical Cancer.Anthocyanidins but not anthocyanins inhibit P-glycoprotein-mediated calcein extrusion - possible implication for orally administered drugs.Molecular Mechanism and Health Role of Functional Ingredients in Blueberry for Chronic Disease in Human Beings
P2860
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P2860
Blueberry anthocyanins and pyruvic acid adducts: anticancer properties in breast cancer cell lines.
description
2010 nî lūn-bûn
@nan
2010年の論文
@ja
2010年論文
@yue
2010年論文
@zh-hant
2010年論文
@zh-hk
2010年論文
@zh-mo
2010年論文
@zh-tw
2010年论文
@wuu
2010年论文
@zh
2010年论文
@zh-cn
name
Blueberry anthocyanins and pyr ...... s in breast cancer cell lines.
@en
Blueberry anthocyanins and pyr ...... s in breast cancer cell lines.
@nl
type
label
Blueberry anthocyanins and pyr ...... s in breast cancer cell lines.
@en
Blueberry anthocyanins and pyr ...... s in breast cancer cell lines.
@nl
prefLabel
Blueberry anthocyanins and pyr ...... s in breast cancer cell lines.
@en
Blueberry anthocyanins and pyr ...... s in breast cancer cell lines.
@nl
P2093
P356
P1476
Blueberry anthocyanins and pyr ...... s in breast cancer cell lines.
@en
P2093
Conceição Calhau
Diana Teixeira
Diogo Pestana
Victor de Freitas
P304
P356
10.1002/PTR.3213
P50
P577
2010-12-01T00:00:00Z