Effects of dietary addition of heat-killed Mycobacterium phlei on growth performance, immune status and anti-oxidative capacity in early weaned piglets.
about
Effects of dietary addition of heat-killed Mycobacterium phlei on growth performance, immune status and anti-oxidative capacity in early weaned piglets.
description
2016 nî lūn-bûn
@nan
2016年の論文
@ja
2016年学术文章
@wuu
2016年学术文章
@zh-cn
2016年学术文章
@zh-hans
2016年学术文章
@zh-my
2016年学术文章
@zh-sg
2016年學術文章
@yue
2016年學術文章
@zh
2016年學術文章
@zh-hant
name
Effects of dietary addition of ...... acity in early weaned piglets.
@en
Effects of dietary addition of ...... acity in early weaned piglets.
@nl
type
label
Effects of dietary addition of ...... acity in early weaned piglets.
@en
Effects of dietary addition of ...... acity in early weaned piglets.
@nl
prefLabel
Effects of dietary addition of ...... acity in early weaned piglets.
@en
Effects of dietary addition of ...... acity in early weaned piglets.
@nl
P2093
P2860
P1476
Effects of dietary addition of ...... acity in early weaned piglets.
@en
P2093
Jin-Feng Zhong
Re-Jun Fang
Wei-Gao Wu
Xiao-Qing Zhang
Zhen-Xiang Liu
P2860
P304
P356
10.1080/1745039X.2016.1183365
P577
2016-08-01T00:00:00Z