Prediction of beef carcass and meat traits from rearing factors in young bulls and cull cows.

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Prediction of beef carcass and meat traits from rearing factors in young bulls and cull cows.

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2016 nî lūn-bûn

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2016年の論文

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2016年学术文章

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2016年学术文章

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2016年学术文章

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2016年学术文章

@zh-my

2016年学术文章

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2016年學術文章

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2016年學術文章

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2016年學術文章

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Prediction of beef carcass and ...... in young bulls and cull cows.

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Prediction of beef carcass and ...... in young bulls and cull cows.

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Prediction of beef carcass and ...... in young bulls and cull cows.

@en

Prediction of beef carcass and ...... in young bulls and cull cows.

@nl

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Prediction of beef carcass and ...... in young bulls and cull cows.

@en

Prediction of beef carcass and ...... in young bulls and cull cows.

@nl

P1476

Prediction of beef carcass and ...... s in young bulls and cull cows

@en

P2093

B Picard

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S Léger

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P2860

Cluster analysis application identifies muscle characteristics of importance for beef tenderness.

Meat standards and grading: a world view.

Consumer perception of meat quality and implications for product development in the meat sector-a review.

Effects of feeds on flavor of red meat: a review.

Animal Performance and Carcass Characteristics of Bulls (1/2 Purunã vs 1/2 Canchim) Slaughtered at 16 and 22 Months Old, and Three Different Weights.

Factors influencing proportion and composition of CLA in beef.

Plant extracts combined with vitamin E in PUFA-rich diets of cull cows protect processed beef against lipid oxidation.

Animal performance and meat quality in cull cows with early weaned calves in Argentina.

Comparison of alternative beef production systems based on forage finishing or grain-forage diets with or without growth promotants: 2. Meat quality, fatty acid composition, and overall palatability.

Effects of forage species or concentrate finishing on animal performance, carcass and meat quality.

P304

1712-1726

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scholarly article

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10.2527/JAS.2015-0164

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English

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Valérie Monteils

J Soulat

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2016-04-01T00:00:00Z

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27136029

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