Phytochemical-rich foods inhibit the growth of pathogenic trichomonads.

about

Mechanism of Antibacterial Activities of a Rice Hull Smoke Extract (RHSE) against Multidrug-Resistant Salmonella Typhimurium In Vitro and in Mice.

P2860

Q47266321-79A470F0-2A2C-4124-9A10-191B10BD9017

P2860

Phytochemical-rich foods inhibit the growth of pathogenic trichomonads.

Item

http://www.wikidata.org/entity/Q40048420

description

2017 nî lūn-bûn

@nan

2017年の論文

@ja

2017年論文

@yue

2017年論文

@zh-hant

2017年論文

@zh-hk

2017年論文

@zh-mo

2017年論文

@zh-tw

2017年论文

@wuu

2017年论文

@zh

2017年论文

@zh-cn

name

Phytochemical-rich foods inhibit the growth of pathogenic trichomonads.

@en

type

Item

label

Phytochemical-rich foods inhibit the growth of pathogenic trichomonads.

@en

prefLabel

Phytochemical-rich foods inhibit the growth of pathogenic trichomonads.

@en

P1476

Phytochemical-rich foods inhibit the growth of pathogenic trichomonads.

@en

P2093

Carol E Levin

http://www.w3.org/2001/XMLSchema#string

Christina Tam

http://www.w3.org/2001/XMLSchema#string

Jenny Liu

http://www.w3.org/2001/XMLSchema#string

Kirkwood M Land

http://www.w3.org/2001/XMLSchema#string

Luisa W Cheng

http://www.w3.org/2001/XMLSchema#string

Mendel Friedman

http://www.w3.org/2001/XMLSchema#string

Sabrina M Noritake

http://www.w3.org/2001/XMLSchema#string

Sierra Kanetake

http://www.w3.org/2001/XMLSchema#string

P2860

Trichomoniasis and HIV interactions: a review

Unraveling the structure of the black tea thearubigins

Natural Products as New Treatment Options for Trichomoniasis: A Molecular Docking Investigation.

Overview of antibacterial, antitoxin, antiviral, and antifungal activities of tea flavonoids and teas.

Tritrichomonas foetus infection, a cause of chronic diarrhea in the domestic cat

Antimicrobial properties of black grape (Vitis vinifera L.) peel extracts against antibiotic-resistant pathogenic bacteria and toxin producing molds

Prevalence and Molecular Characterization of Intestinal Trichomonads in Pet Dogs in East China.

Antibacterial, antiviral, and antifungal properties of wines and winery byproducts in relation to their flavonoid content.

Antiviral effects of grape seed extract against feline calicivirus, murine norovirus, and hepatitis A virus in model food systems and under gastric conditions.

Improved antiparasitic activity by incorporation of organosilane entities into half-sandwich ruthenium(II) and rhodium(III) thiosemicarbazone complexes.

P2888

s12906-017-1967-x

P304

461

http://www.w3.org/2001/XMLSchema#string

P31

scholarly article

P356

10.1186/S12906-017-1967-X

http://www.w3.org/2001/XMLSchema#string

P433

http://www.w3.org/2001/XMLSchema#string

P478

http://www.w3.org/2001/XMLSchema#string

P50

Mendel Friedman

P577

2017-09-13T00:00:00Z

http://www.w3.org/2001/XMLSchema#dateTime

P6179

1091593951

http://www.w3.org/2001/XMLSchema#string

P698

28903731

http://www.w3.org/2001/XMLSchema#string

P932

5598040

http://www.w3.org/2001/XMLSchema#string

Phytochemical-rich foods inhibit the growth of pathogenic trichomonads.

about

P2860

P2860

Phytochemical-rich foods inhibit the growth of pathogenic trichomonads.

description

name

type

label

prefLabel

P1433

P1476

P2093

P2860

P2888

P304

P31

P356

P433

P478

P50

P577

P6179

P698

P932

P356

P1433

P1476

P2093

P2860

P2888

P304

P31

P356

P433

P478

P50

P577

P6179

P698

P932