Food-based diet quality score in relation to depressive symptoms in young and middle-aged Japanese women.

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Food-based diet quality score in relation to depressive symptoms in young and middle-aged Japanese women.

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2017 nî lūn-bûn

@nan

2017年の論文

@ja

2017年論文

@yue

2017年論文

@zh-hant

2017年論文

@zh-hk

2017年論文

@zh-mo

2017年論文

@zh-tw

2017年论文

@wuu

2017年论文

@zh

2017年论文

@zh-cn

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Food-based diet quality score ...... nd middle-aged Japanese women.

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type

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label

Food-based diet quality score ...... nd middle-aged Japanese women.

@en

prefLabel

Food-based diet quality score ...... nd middle-aged Japanese women.

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P1476

Food-based diet quality score ...... and middle-aged Japanese women

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P2093

Hiroka Sakai

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Kentaro Murakami

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Satoshi Sasaki

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Three-generation Study of Women on Diets and Health Study Group

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P2860

Fish consumption and risk of depression: a meta-analysis

Is low folate a risk factor for depression? A meta-analysis and exploration of heterogeneity

The CES-D Scale: A Self-Report Depression Scale for Research in the General Population

Benefits of antioxidant supplements for knee osteoarthritis: rationale and reality

Dietary pattern analysis: a new direction in nutritional epidemiology

Fish and fat intake and prevalence of depressive symptoms during pregnancy in Japan: baseline data from the Kyushu Okinawa Maternal and Child Health Study.

Higher dietary intake of long-chain omega-3 polyunsaturated fatty acids is inversely associated with depressive symptoms in women

Dietary pattern and depressive symptoms in middle age.

Depressive illness.

Development of a food-based diet quality score for Japanese: associations of the score with nutrient intakes in young, middle-aged and older Japanese women.

P304

1674-1681

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scholarly article

P356

10.1017/S0007114517001581

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P433

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P478

117

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P50

Satomi Kobayashi

Hitomi Suga

P577

2017-06-01T00:00:00Z

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P698

28789727

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