Sequence of events in the digestion of fresh legume leaves by rumen bacteria. - Wikidata - wikimedia - TriplyDB

Sequence of events in the digestion of fresh legume leaves by rumen bacteria.

Sequence of events in the digestion of fresh legume leaves by rumen bacteria.

http://www.wikidata.org/entity/Q40322665

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The Role of Proanthocyanidins Complex in Structure and Nutrition Interaction in Alfalfa Forage The Occurrence, Biosynthesis, and Molecular Structure of Proanthocyanidins and Their Effects on Legume Forage Protein Precipitation, Digestion and Absorption in the Ruminant Digestive Tract.Study of rumen metagenome community using qPCR under different diets.High-grain feeding causes strong shifts in ruminal epithelial bacterial community and expression of Toll-like receptor genes in goats Evidence of a role for foliar salicylic acid in regulating the rate of post-ingestive protein breakdown in ruminants and contributing to landscape pollution.Changes in the rumen epimural bacterial diversity of beef cattle as affected by diet and induced ruminal acidosis.Temporal Metagenomic and Metabolomic Characterization of Fresh Perennial Ryegrass Degradation by Rumen Bacteria.Effect of cellulose fine structure on kinetics of its digestion by mixed ruminal microorganisms in vitro Growth performance of lambs fed diet supplemented with rice bran oil as such or as calcium soap.Using 'Omic Approaches to Compare Temporal Bacterial Colonization of , , and in the Rumen Effects of lipopolysaccharide dosing on bacterial community composition and fermentation in a dual-flow continuous culture system

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P2860

Sequence of events in the digestion of fresh legume leaves by rumen bacteria.

http://www.wikidata.org/entity/Q40322665

description

1980 nî lūn-bûn

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1980年の論文

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1980年論文

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1980年論文

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1980年論文

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1980年論文

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1980年論文

@zh-tw

1980年论文

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1980年论文

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1980年论文

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name

Sequence of events in the digestion of fresh legume leaves by rumen bacteria.

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Sequence of events in the digestion of fresh legume leaves by rumen bacteria.

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Sequence of events in the digestion of fresh legume leaves by rumen bacteria.

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Applied and Environmental Microbiology

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Sequence of events in the digestion of fresh legume leaves by rumen bacteria

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Cheng KJ

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Costerton JW

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Fay JP

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Howarth RE

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P2860

Modified thiocarbohydrazide procedure for scanning electron microscopy: routine use for normal, pathological, or experimental tissues.

Ultrastructure and adhesion properties of Ruminococcus albus.

Culture and physiology of a starch-digesting bacterium (Bacteroides amylophilus n. sp.) from the bovine rumen.

Ruminococcus flavefaciens Cell Coat and Adhesion to Cotton Cellulose and to Cell Walls in Leaves of Perennial Ryegrass (Lolium perenne).

Adhesion of Bacteroides succinogenes in pure culture and in the presence of Ruminococcus flavefaciens to cell walls in leaves of perennial ryegrass (Lolium perenne)

Electron microscopy of the microbial populations present and their modes of attack on various cellulosic substrates undergoing digestion in the sheep rumen.

Adherent epithelial bacteria in ruminants and their roles in digestive tract function.

Use of adenosine 5'-triphosphate as an indicator of the microbiota biomass in rumen contents.

Rumen bacterial degradation of forage cell walls investigated by electron microscopy

Maceration of Clover and Grass Leaves by Lachnospira multiparus.

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613-625

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